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Rava Idli


Rava Idli  (semolina idli) is an instant and easy fix for breakfast, as there is no soaking,grinding or fermentation.This is a specialty of Karnataka and part of the menu in Udupi restaurants. It is healthy and quite filling and tastes delicious with chutney and sambar.

Ingredients
Rava or Semolina- 2 cup
Yogurt - 3/4 cup
Carrot- 1 medium
Chana Dal- 2 tsp
Urad Dal- 2 tsp
Chopped ginger- 1 tsp
Green chilly- 2
asafoetida - a pinch
Curry leaves- a few
Baking soda- a pinch
Mustard seeds 1/2 tsp
Oil- 2 tsp


Dry roast rava till it attains a nice aroma. Allow to cool a minute and soak for half an hour in 2 1/2 cups of water.
Heat oil in a pan and add mustard seeds and when it splutters add chana dal and fry for a minute, followed by urud dal, ginger, chilly, curry leaves and asafoetida and chopped carrot and fry for a minute. Allow this to cool.
Add yogurt into the soaked rava along with this fried mixture. Do not add much water. The consistency should be a little more thick than idli batter.Add salt and baking soda and pour into greased idli maker dish and steam for 8-10 minutes. To check whether it is cooked wet the tip of your finger and gently touch the idli. If it does not stick to your finger then it is done. Serve warm with chutney or sambar.

Try this..
Hope you will enjoy..

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Comments

  1. Mehnaz KapadiaJanuary 13, 2011 at 5:55 AM

    Wow! This sounds easy n yum! Thank u so much for sharing :)

    ReplyDelete
  2. Indian KhanaJanuary 13, 2011 at 5:59 AM

    One of my fav..looks yummy

    ReplyDelete
  3. UnknownJanuary 13, 2011 at 6:21 AM

    Hey,

    Yummy,colourful and softttttttt idlis...yumm yumm...:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com/

    ReplyDelete
  4. Padhu SankarJanuary 13, 2011 at 6:43 AM

    Quick and delicious breakfast

    ReplyDelete
  5. Mrs KJanuary 13, 2011 at 6:49 AM

    Suja,I am in love with the word,,"idli" be it rava,rice or oats,I am a die hard fan of idli's as a matter of fact even though I am a north Indian I always craved for all the food from south :)I make these but never used carrots,the carrot adds more character to the idli with its vibrant color. Love the sambar too...*drools*

    ReplyDelete
  6. PremaJanuary 13, 2011 at 6:53 AM

    luks delicious...

    ReplyDelete
  7. Hamaree RasoiJanuary 13, 2011 at 7:09 AM

    Thanks for sharing this rava idli which looks not only delicious but also easy to prepare. As usual the clicks look great.
    Deepa
    Hamaree Rasoi

    ReplyDelete
  8. aipiJanuary 13, 2011 at 7:47 AM

    Perfect rava idlis..soft n spongy..am craving for some now :(

    US Masala

    ReplyDelete
  9. Treat and TrickJanuary 13, 2011 at 8:05 AM

    Healthy and yummy breakfast, looks great!

    ReplyDelete
  10. UmaJanuary 13, 2011 at 8:28 AM

    loved the recipe with carrots.. nice!

    ReplyDelete
  11. Gayathri KumarJanuary 13, 2011 at 8:35 AM

    Idlis are so soft and inviting..

    ReplyDelete
  12. SujiJanuary 13, 2011 at 9:36 AM

    Adipoli..i remember my Blore days seeing this chechi...Nice yummy idlis..

    ReplyDelete
  13. Umm MymoonahJanuary 13, 2011 at 10:08 AM

    Hmmm, soft, yummy and fluffy idli's .

    ReplyDelete
  14. RachanaJanuary 13, 2011 at 10:34 AM

    Rava idli and sambar is like comfort food for me. Looks yumm.

    ReplyDelete
  15. ElaichiiJanuary 13, 2011 at 10:46 AM

    My fav too!

    ReplyDelete
  16. NamithaJanuary 13, 2011 at 11:01 AM

    Such a comforting breakfast :-)

    ReplyDelete
  17. ChanchalJanuary 13, 2011 at 11:26 AM

    thay are my favourite..
    Soft and fluffy..
    RecipeRaaga

    ReplyDelete
  18. PushpaJanuary 13, 2011 at 11:37 AM

    Super yummy soft and flavorful rava idlis,one of my favs.

    ReplyDelete
  19. Madhura ManojJanuary 13, 2011 at 11:40 AM

    Soft & delicious idlis.Perfect breakfast.

    http://www.easycookingforamateurs.com/

    ReplyDelete
  20. SoumyaJanuary 13, 2011 at 12:48 PM

    wow...delicious and perfect idlis.......yum yum yum!

    ReplyDelete
  21. Jaisy JamesJanuary 13, 2011 at 1:03 PM

    never tried this before but looks delicious will try soon

    ReplyDelete
  22. UnknownJanuary 13, 2011 at 2:02 PM

    Simple,yet wonderful recipe

    ReplyDelete
  23. Pavithra ElangovanJanuary 13, 2011 at 2:21 PM

    Lovely idlies.. perfect meal. This is my fav too.. i am too much tempted.

    ReplyDelete
  24. UnknownJanuary 13, 2011 at 2:47 PM

    Njan ethu kure naalayi try cheyyannamenne vicharikunnu..Ethe vare nadanilla..This looks so colorful and delicious..

    ReplyDelete
  25. Priya SureshJanuary 14, 2011 at 2:22 AM

    Soft idlies looks absolutely cute, would love with coconut chutney..

    ReplyDelete
  26. Sushma MallyaJanuary 14, 2011 at 8:21 AM

    Yummy!!one of my fav...

    ReplyDelete
  27. NishaJanuary 14, 2011 at 10:50 AM

    Never seen such beautiful rava idlies , looks so yummy

    ReplyDelete
  28. KrishnaveniJanuary 14, 2011 at 11:53 AM

    delicious rava idly with veggie, yumm

    ReplyDelete
  29. JoytiJanuary 15, 2011 at 2:33 AM

    Yum! The idli looks great....

    ReplyDelete
  30. AnandaJanuary 15, 2011 at 7:35 AM

    oh they look so gorgeous :)

    ReplyDelete
  31. വീകെJanuary 16, 2011 at 3:30 AM

    റവ ഇഡ്ലി കൊള്ളാല്ലൊ...!
    ഞങ്ങളും ഉണ്ടാക്കി നോക്കട്ടേട്ടൊ..

    ReplyDelete
  32. ജയരാജ്‌മുരുക്കുംപുഴJanuary 16, 2011 at 7:43 PM

    nannayittundu..... aashamsakal.......

    ReplyDelete
  33. vandana rajeshJanuary 16, 2011 at 10:19 PM

    idlis look so soft and nice suja and very easy to make. Will try this one soon.

    ReplyDelete
  34. Sherly AjiJanuary 18, 2011 at 9:27 PM

    Orikkal Undakki Dhayaneeyami Parajayapetta case aanu Rava Idli!!!

    But..........Ethu try cheythitte pinnethe kariyam ullu...Idlis are looking so nice , Sambar kanddittu Kothi sahikkan Vayye!!!
    Well done Suja!!!!

    ReplyDelete
  35. Suja ManojJanuary 19, 2011 at 7:29 AM

    Thanks all for stopping by and for the sweet comments:)

    ReplyDelete
  36. swapnaJanuary 19, 2011 at 9:23 AM

    Looks delicious...

    ReplyDelete

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