Skip to main content

Apple Crumble


Apple Crumble is a delicious dessert. It is simple, tasty and easy to put together and is a sure winner. It will never let you down especially if you serve in parties topped with vanilla ice cream, whipped cream or custard sauce. You can also use a wide range of fillings to make crumbles. My son especially loves apple crumbles- a  little tart and a little sweet.

Ingredients
Apples- 4
Light Brown sugar- 3 tsps
Butter- 1 tsp
lemon zest- a pinch
Cinnamon powder- a pinch
Flour- 1 tsp

Topping
All purpose flour- 1 cup
Rolled oats- 3/4 cup
Butter- 6 tsp
Sugar or light brown sugar- 1/2 cup
Cinnamon or nutmeg-1/2 tsp
Chopped pecans- 1/2cup


Peel and core apple and dice into thin slices.Heat a pan and add in butter and sugar and allow to melt and lightly caramelize. Add in apples and allow it to get well coated and fry for a few minutes. Add in cinnamon and switch off the fire before it becomes marshy Sprinkle the flour and toss the mixture. Spread this mixture on a prepared greased baking pan and allow to cool.


To prepare the topping combine flour, oats, pecans and sugar and cinnamon. Into this add room temperature butter and stir in with a fork until the mixture is evenly moistened. Rub this mixture between your fingers. Layer this crumble on top of the apple mixture and spread them evenly. Do not press. Bake for 35- 40 minutes in 350 degree F. The crust should turn golden brown and also you can see bubbles in the side of the pan. Cool down a bit before serving.

Try this..
Hope you will all enjoy..
Labels:

Comments

  1. SujiNovember 17, 2010 at 10:26 AM

    Wow..The pic is too tempting..Super crumble..

    ReplyDelete
  2. aipiNovember 17, 2010 at 10:35 AM

    I love apple crumble. Would taste great with a scoop of vanilla ice cream, yum!

    US Masala

    ReplyDelete
  3. TorviewtorontoNovember 17, 2010 at 10:43 AM

    delicious my favourite
    love the picture it looks fantastic

    ReplyDelete
  4. PushpaNovember 17, 2010 at 11:09 AM

    Apple crumble looks delicious Suja...

    ReplyDelete
  5. My Kitchen AnticsNovember 17, 2010 at 11:14 AM

    i love apple crumble..great dessert idea with custard

    ReplyDelete
  6. Santosh BangarNovember 17, 2010 at 11:25 AM

    suparb lovely pic and taste is too good

    ReplyDelete
  7. AnandaNovember 17, 2010 at 11:32 AM

    wow they look amazing :)

    ReplyDelete
  8. SoumyaNovember 17, 2010 at 12:07 PM

    adipoli apple crumbles... kothi sahikkunnilla tto..will try this for coming thanks giving holiday...

    ReplyDelete
  9. Mrs KNovember 17, 2010 at 12:45 PM

    This is a sure winner !!! I love the pictures and how scrummy the crumble looks. I am sure it tastes divine with all that yummy stuff going in it:)

    ReplyDelete
  10. Priya SureshNovember 17, 2010 at 1:02 PM

    Very droolworthy apple crumble,makes me drool..

    ReplyDelete
  11. SujanaNovember 17, 2010 at 1:02 PM

    I love apple crumble.. loos so yumm

    ReplyDelete
  12. RachanaNovember 17, 2010 at 2:15 PM

    I loveee apple crumble... Simply mouthwatering :-)

    ReplyDelete
  13. UnknownNovember 17, 2010 at 3:52 PM

    That is so tempting. I bookmarked and am making for sure.

    ReplyDelete
  14. Treat and TrickNovember 17, 2010 at 5:30 PM

    Love this tangy and sweet dessert, looks great dear..

    ReplyDelete
  15. NikkiNovember 17, 2010 at 6:30 PM

    This looks lip smacking,,worth a try.I will try this,
    Nikki,
    http://titilating-tastebuds.blogspot.com/

    ReplyDelete
  16. ElaichiiNovember 17, 2010 at 6:31 PM

    I agree with your son, it sure is a unique dessert!

    ReplyDelete
  17. PappuNovember 17, 2010 at 7:03 PM

    yummy apple crumble dessert. awesome:)

    ReplyDelete
  18. UnknownNovember 17, 2010 at 7:03 PM

    Looks delicious and yummy

    ReplyDelete
  19. KurinjiNovember 17, 2010 at 9:04 PM

    so tempting...

    ReplyDelete
  20. DeeptiNovember 18, 2010 at 2:16 AM

    wat a yummy dessert.....Simply great
    http://www.panchamrutham.blogspot.com/

    ReplyDelete
  21. AkilaNovember 18, 2010 at 3:52 AM

    looks yummy yummy dear.....

    ReplyDelete
  22. Hamaree RasoiNovember 18, 2010 at 4:22 AM

    Mouthwatering dessert. The picture says it all- it was delicious !!

    Deepa
    Hamaree Rasoi

    ReplyDelete
  23. SanNovember 18, 2010 at 6:41 AM

    Delicious apple crumble suja,i usually have it with whipped cream or a scoop of vanilla ice cream .

    http://sanscurryhouse.blogspot.com

    ReplyDelete
  24. MadhuNovember 18, 2010 at 10:40 AM

    I wouldnt be surprised if you are working as a chef in some 5 star hotel right now Suja!

    ReplyDelete
  25. UnknownNovember 19, 2010 at 12:26 AM

    UUUUUUUUUUUuber yummmmm cant wait to try it!!

    ReplyDelete
  26. Sushma MallyaNovember 19, 2010 at 2:34 AM

    very tempting!!!

    ReplyDelete
  27. Suja ManojNovember 19, 2010 at 4:47 AM

    Thanks all for stopping by and for the encouraging words:)

    ReplyDelete
  28. ShanaviNovember 19, 2010 at 9:45 AM

    daring...

    http://jellybelly-shanavi.blogspot.com

    ReplyDelete
  29. swapnaNovember 19, 2010 at 11:16 AM

    Delicious crumble....yumm!!

    ReplyDelete
  30. Suja ManojNovember 19, 2010 at 1:32 PM

    Thanks Shanavi and Swapna:)

    ReplyDelete
  31. indianspicemagicNovember 22, 2010 at 2:25 AM

    Super delicious...

    ReplyDelete
  32. UnknownNovember 22, 2010 at 5:11 PM

    Never tasted it before, looks yum!!

    ReplyDelete

Post a Comment

Popular Posts

Carrot Rice

Carrot rice is another flavorful one pot quick meal. This is a simple but delicious rice similar to the pulao. Carrot and rice was cooked together. You can also cook them separate , make the masala and finally blend like the fried rice. What attracted me to this rice is its simplicity and unique aroma. Ingredients Basmathi Rice-2 cup Carrot grated- 1 1/2 cup Water- 4 1/3 cup Onion chopped- 1 medium Green Chilly- 4 Ginger- 1 inch thick Bay leaf - 1 Cinnamon- 1 inch thick Clove- 2 Cardamon-2 Fennel Seeds- a pinch Cashew nuts- 6-7 lemon juice - a few drops salt to taste Oil/ghee Heat oil/ghee in a pressure pan and add in the whole garam masala and saute till a nice aroma comes and add cashew nuts and fry till golden brown. Add onions , green chilly,salt and ginger and saute till it becomes golden brown. Add in the grated carrot and stir fry. Add rice and allow the masalas and oil to get coated and finally add water and when it starts to boil close the lid. After the...
43 comments
Read more

Lauki/ Bottle gourd and Chickpeas Curry

Lauki/ Bottle gourd and Chickpeas Curry Here is another simple recipe for chapatis/rotis. It is a spicy curry made with lauki/ bottle gourd/churakkaya with chick peas/kadala. It is aromatic with fresh flavors of garam masala and coconut.Try this,you will surely love it. Ingredients Bottle gourd- 1 Chickpeas- 1/2 cup Onion- 1 mediem Tomato- 1 meduim Ginger garlic paste- 1 1/2 tsp Green chilly-2 Chilly powder- 1 tsp Coriander powder- 1 tsp Turmeric powder- 1/2 tsp Fennel powder- 1/2 tsp Garam masala- 1/2 tsp Coconut milk- 1/2 cup Curry leaves- 1 spring Coriander leaves - a little Soak chickpeas for one hour. Pour 1 1/2 cups of water and pressure cook ( three whistles) and keep this aside. Peel and cut bottle gourd into small cubes. Heat oil in a pan and saute onions, green chilly, curry leaves till it changes color.Add ginger garlic paste and tomatoes fry till there is a nice aroma and tomatoes get cooked. Add chilly powder, turmeric powder, salt and masalas along w...
36 comments
Read more

Spiced Pineapple Pickle- Kerala Pineapple Achar

Spiced Pineapple Pickle- Kerala Pineapple Achar Pineapple pickle is a delicious pickle, fresh and bursting with tropical flavors. Pineapple pickle has a sweet and savory combination and adds a zesty kick to any meal. Do you like sweet and spicy pickles?. I love pickled, salted, and fermented vegetables and fruits . It is easy-to-make condiments and a must-have in my kitchen. My family favorites are sweet and savory pineapple chutney and spiced pineapple in salted brine. Salted pineapples are good on sandwiches, fish tacos, or roasted meat. The best part of this pickle is that you can use it just like chutney or salted pineapple. The pickle is for those who love to take the spice level a notch higher. Pineapple pickle is a tongue-tingling sweet, tangy, mildly spiced pickle. It is delicious, and the flavor and taste are irresistible. It can be paired practically with everything, but it is best with parathas and naan. This recipe is from my mother-in-law. Sweet and sour pickles a...
41 comments
Read more