Skip to main content

Meen Mulakittathu



Meen mulakittathu or mulaku chathachatu which means fish with crushed chilly flakes- is a spicy and quick side dish for rice.  It is a fish stir fry with crushed chilly flakes,ginger and shallots.It is popular in central and southern Kerala and is usually made with dry fish or dry prawns. But here I have used fresh boneless fish and this also tastes delicious. Here are the ingredients.

Ingredients

Boneless fish- 2 lb
Shallots crushed- 1 cup
Ginger - 2 inch thick

Crushed chilly flakes- 3/4 tsp
( adjust according to taste)
Turmeric powder- 1/3 tsp
Pepper powder- a pinch
clove powder- a pinch
lemon juice- 1 tsp
mustard seeds- 1/2 tsp
curry leaves
coriander leaves
salt to taste
coconut oil- 2 tsp



Clean and cut fish into small pieces and marinate for 10 minutes with turmeric powder,a pinch of pepper powder, salt and lemon juice.
Lightly fry this in oil and set aside.

 In the same oil add mustard seeds. When they splutter add crushed onion, ginger, curry leaves and saute till golden brown.
Put back the fried fish and sprinkle chilly flakes and clove powder. Close lid and allow to cook in medium heat. When the water fully evaporated sprinkle coriander leaves.
Serve warm with rice.


Try this..
Hope you will all enjoy..

Comments

  1. oh i love this....Looks absolutely delicious..yummyyyyyy

    ReplyDelete
  2. Fish Preparation looks to be extremely delicious and mouthwatering. Best possible preparation if you wish to impress guests with your wonderful talent.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  3. Never tried this.....now u are tempting me to try :)

    ReplyDelete
  4. This fish preparation seems so simple yet so flavorful. A gr8 idea for a super meal without all that hard work ;-)

    Cheers,
    Satrupa

    http://satrupa-foodforthougt.blogspot.com

    ReplyDelete
  5. Just gorgeous, must be a lovely treat for fish lovers :)

    US Masala

    ReplyDelete
  6. Suja... this looks super delicious.... wonderful recipe...

    ReplyDelete
  7. Just couldn't take my eyes out of it, the fresh spices makes it look very tempting.

    ReplyDelete
  8. Njan kurachu nalayi unnakka chemmeen mulakittathu try cheyyan erikkuvarunnu, ethu vare nadannilla..This looks spicy and tempting..Perfect with hot rice! Yum!

    ReplyDelete
  9. looks yumm and spicy with those crushed chili, delicious

    ReplyDelete
  10. New recipe for me & sure will try this..

    ReplyDelete
  11. New to me Suja, will try for sure..

    ReplyDelete
  12. Slurp,droolworthy dish,sooo tempting.

    ReplyDelete
  13. I have never tried this.Looks really spicy and yummy.

    ReplyDelete
  14. Fish makes me drool. Awesome clicks dear!

    ReplyDelete
  15. Fish fry looks spicy and super yummy.Loving it.

    ReplyDelete
  16. slurp slurp.. looks too tempting n spicy..

    ReplyDelete
  17. The preparation is simple but the dish looks yummy.
    ...can sense the taste of it...
    Good sharing.

    ReplyDelete
  18. never tried this recipe looks superbbb

    ReplyDelete
  19. Ok I always feel sudden hunger pangs whenever I visit your delicious site..and this one is not exception..looks delicious as always..hugs and smiles

    ReplyDelete
  20. wow..my grandmom used to make this..Looks very nice, epol oru " meen" fan aya karanam njna try cheythu nokkam ketto...

    ReplyDelete
  21. adipoli suja..enikku fish dishes nte photo kandal appol vayil vellam nirayum...

    ReplyDelete
  22. This is the best fish fry i have seen :) love all the spices.. it is perfectly cooked!!!!

    ReplyDelete
  23. wonderfully presented with tempting clicks...mouthwatery recipe..
    Tasty appetite

    ReplyDelete
  24. ithokke kelkaathem kanaathem items aanallo.
    nannyittundu

    ReplyDelete
  25. Thanks all for the encouraging comments :)

    ReplyDelete

Post a Comment

Popular Posts

Samosa

Samosa When it comes to deep fried snacks my favorite is samosa. There can be very few who can resist this spicy stuffed pastry. When ever I think of samosas I think of those street food vendors in India who sell the most delicious samosas ever.The taste of those samosa and the crispness and perfection of the pastry dough is really hard to recreate.  I tried making it several times and most experiments where disasters. I should admit that I learned it the hard way.The stuffing I have used here is a spicy and tasty potato peas combo.You can be creative with the filling There are different fillings both vegetarian and non- vegetarian,sweet and savory. Cooking time- 45 minutes Recipe Type- snack Cuisine - Indian Ingredients For the dough All purpose flour/maida- 1 1/2 cup Ajwain seed- 3/4 tsp Ghee/oil- 2 1/2 tsp ( use ghee for better results) salt to taste For the filling Potatoes- 2 medium Green peas- 1/2 cup Ginger chopped- 1 tsp Green chilly finely chopp...

Dil Pasand (Sweet Puffs)

Dil Pasand (Sweet Puffs) Dilpasand/Dilkush is a snack made with puff pastry and has a sweet filling.This sweet puff is found bakeries and food stalls all over South India.Back in my home town the bakeries sell two versions of this. It had the same filling of sweet coconut,nuts and tutti-fruit. The only difference was the crust It can be either flaky crispy puff pastry or a sort of rough pasty dough sometimes very close to sweet bun.If you are craving for something sweet as a tea time snack try this simple and yummy snack. Ingredients Pastry dough sheets-2 Egg white-1 (for the glaze) For the filling Shredded coconut-3/4 cup Cashew nuts-  8-10 Raisins- a few Glazed cherries- 1/2 cup Tutti fruit- 2 tbs Sugar- 2 tbs ( adjust according to your taste  I used more of glazed cherry which was sweet) Cardamon powder- 1/2 tsp Ghee- 1/2 tsp To make the filling Heat ghee in a pan and slightly fry cashews and raisins and keep aside. Next slightly roast coc...

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please s...