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Showing posts with the label Christmas recipes

Perad Sweet- Guava Cheese/Goan Christmas Recipe

 Perad Sweet- Guava Cheese/Goan Christmas Recipe How is the Christmas planning coming along for everyone? It is beginning to feel a lot like Christmas. Are you in the holiday spirit? It is almost Christmas, and today I, am sharing a Christmas favorite from Goa. Perad is delightfully chewy, fudgy fruit candies that are so addictive. Guava is a tropical fruit with an inviting fruity flavor. If you are planning, DIY Christmas food gifts for friends and family, guava cheese will be a nice addition to the holiday gift basket. Perad/Guava Cheese tastes delicious on its own, but there are so many other ways you can use this delicacy. Read on for entertaining ideas this Christmas with Guava cheese. It is made with just a handful of ingredients, looks festive, with fruity flavor in each bite. What is Guava cheese/Perad? Perad/ Guava cheese is a fudge-like sweet made with guavas and sugar with a touch of lemon. Like jam or preserve guava cheese has a long shelf life. It is a very traditiona...

Kerala Christmas Fruit Cake/ Plum Cake Recipe

  Kerala Christmas Fruit Cake/ Plum Cake Recipe Fruit cakes are traditional holiday cakes and look festive and colorful. Kerala style fruit cakes are delicious, moist, and perfectly balanced in flavor. It has a distinct flavor, loaded with fruits and laced with the flavor of rum and aromatic spices. This cake is rich, and there is so much that goes into the cake- dried fruits, candied fruits, nuts, rum, molasses, spices, caramel syrup, and butter. It is delicious and worth a try! Each slice of this cake looks festive, with delicious, flavorful fruits in each bite. The cake is perfect for the holiday table, and it is easier to prepare in your kitchen. Kerala Christmas celebration is not complete without fruit cake/plum cake and homemade grape wine. There is a nostalgic feel when it comes to baking a fruit cake. There is a time-honored tradition in making fruit cakes, and it is a beautiful process. I still remember my grandmother, preparing candied orange peel, ginger candy, tutti fr...

25 Delicious Kerala Christmas and New Year's Eve Recipes

   25 Delicious Kerala Christmas Recipes  How is the Christmas planning coming along for everyone? It is almost Christmas, and today I, am sharing some tasty ideas for a traditional Kerala-style Christmas feast. Festivities and traditions are diverse in countries around the world, but the holidays bring in joy and happiness. It takes lots of planning to make the ultimate holiday spread. I hope this list comes in handy for those who are planning a Kerala-style Christmas feast or New Year's Eve dinner. Spiced fruit cake and wine are part of the Christmas celebration.  Dried fruits are soaked in liquor,  to make fruit cakes.  It tastes delicious with homemade sweet grape wine. Christians of Kerala celebrate Christmas with midnight mass, Christmas carols, and a feast with family and friends. The traditional feast is generally a non vegetarian affair. Traditionally meals were served on banana leaves, with lip-smacking delicious, spicy curries and rice. Roasted o...

Kerala Beef Cutlet- Beef and Koorka/ Chinese Potato Cutlets

   Kerala Beef Cutlet/ Beef and Koorka/ Chinese Potato Cutlet Beef Cutlet is a local delicacy of Kerala- a timeless favorite when it comes to party appetizers. Kerala cutlets are meat patties with potatoes- crunchy is the outside and with a soft filling. There is always a nostalgic feeling when it comes to these breaded crispy fried beauties. They are the best comfort food and easy to make. Are you are looking for delightful crispy snacks/appetizers for entertaining this Christmas? In Kerala, Christmas feasts are incomplete without this spicy lip-smacking delicious appetizer. That is also the reason I am sharing this recipe today. Cutlet is a yummy snack made with meat or vegetables is cooked, in aromatic spices, breaded and deep-fried to crispy golden. They are so addictive that you will never get tired of eating them! Cutlets can be made with any meat. For this recipe, I am using beef and Koorka/ Chinese potato. Usually, mashed potatoes are used for the filling, but Chinese ...