Kitchen Corner-Try It

Guava and Lychee Cooler Guava and lychee cooler is delicate and refreshing summer drinks. Both guava and lychee are in peak season and so here is a yummy summer drink. You can also use this combo to make cocktail drink or add fruit punch take this juice to the next level. Try this,you will surely love it. Ingredients Guava- 4 small Lychee-8-10 Sugar- 2 tbs Ginger- 1 thin slice Lemon juice- 1/2 lemon Mint leaves- 2-3 Ice crushed- 1 cup water or fruit punch-2 1/2 cup Cut guava into small pieces. Peel lychee skin and remove seeds.  Add the lychee flesh,chopped guava, sliced ginger, mint leaves and water. Blend in a mixture till it is pulpy.Strain the juice and remove the seeds of the guava. Stir in sugar and lemon juice and crushed ice. Serve with mint leaves or lemon wedges. Try this Hope you will all enjoy!

Mint Lemonade Mint Lemonade is a delightful thirst quencher, cool and refreshing. It has a kick of ginger. Try this you will surely love it. Ingredients Lemon juice- Juice of two lemon Ginger-1 inch thick peice Mint-  10-15 leaves Sugar- 1/3 cup Salt- a pinch Ice cubes In a sauce pan combine sugar and 1/2 cup of water. Simmer in medium flame till all the sugar dissolves. Allow the sugar syrup to cool. Make a paste of mint and ginger. Add the sugar syrup and lemon juice,strain using a sieve. Add two cups of water (instead of water you can add club soda or sparkling water). Fill glass with ice and pour the mint lemonade. Garnish with mint springs and sliced lemon and serve immediately . Try this Hope you will all enjoy!

Strawberry Pistachio Milkshake Delicious drink for hot a summer day! Ingredients Strawberries- 8-10 sliced Pistachios- 1/4 cup Vanilla Ice cream - 1/2 cup Milk- 1 1/2 cup Sugar- 3-4 tbs Vanilla essence-1/2 tsp Slice strawberries, mix with sugar and put in freezer for one hour. Remove pistachio shells and soak in hot water for ten minutes. Blend to make a fine paste. Into this add milk and the frozen strawberries and make into a fine puree. Finally add ice cream and vanilla essence and blend. Pour into glasses and serve with sliced strawberries and chopped pistachios. Try this Hope you will all enjoy!

Mango Lassi Mango lassi is a smooth and rich summer drink which is refreshing and tastes heavenly! It is a combination of yogurt and mango pulp with the inviting flavor of cardamon.This is a sweet drink mostly served at the end of a grand meal.You can also make it rich by adding a pinch of saffron or ground pistachios on the top. Ingredients Ripe Mango- 2 Yogurt- 1 cup Sugar- 3 tsp (According to taste) Cardamon powder- a pinch Rose water- 1/2 tsp Crushed ice Chopped mangoes or ground pistachios for garnish In a blender/food processor add peeled and chopped mangoes,sugar,yogurt and 1/2 cup cold water (or milk) and pulse till nice and smooth. Add crushed ice,cardamon powder and rose water and mix. Serve chilled. Try this Hope you will all enjoy!