Kitchen Corner-Try It

 Easy Jam and Bread Pudding- Homemade Mixed Fruit Jam Recipe Classic old-fashioned bread and jam pudding is a wonderfully satisfying no-fuss dessert. Bread pudding is a comforting dessert to treat your family on chilly winter evenings. If you have left-over bread, you can bake this delicious dessert in no time. It has a rich and creamy custard and the sticky sweetness from the jam. The pudding has a few simple ingredients and absolute comfort to dig in! Your whole family will love it, and they will even come back for seconds. I am also sharing the recipe for homemade mixed fruit jam with easy-to-make instructions. Homemade mixed fruit jam is delicious with so much flavor. It is so easy to make your jam with seasonal fruits of your choice, plus the added benefit is the quality and freshness of the fruits. Strawberry jam, plum jam, and raspberry jam taste delicious in bread pudding. Feel free to use whatever you have at hand. Bread pudding with layers of jam is beautiful and incredi...

Easy Coconut Pudding Coconut pudding is magical with a refreshing taste and lusciously light texture. Coconut lovers will surely love this creamy, rich, and delicious pudding. Each scoop of this delightfully tender coconut pudding will transport you back to a tropical paradise. Coconut pudding is simple but tastes exotic. Take a look at the list of ingredients, it will make you wonder- tender coconut, tender coconut water, fresh coconut milk, coconut cream, crispy toasted sweet coconut-all in one bowl. You can't get more coconut crazy than this!    Coconut pudding is delicious and perfect for any occasion. It is perfect for summertime potluck parties. If you want to make a special dinner try this comforting after-dinner treat, your guest will surely love it. In addition to coconut milk, this recipe also calls for tender coconut meat. Tender coconut has a sweet and refreshing taste. It also adds to the texture of the pudding. This pudding is an egg-less version but uses ...

Croissant Bread Pudding Classic old fashioned bread pudding served warm with caramel sauce is one of my top favorite desserts. Left over bread can be converted into a baked classy and yummy dessert in no time. Instead of the traditional bread this recipe uses the rich buttery croissant bread. Flaky buttery bread with rich custard takes this dessert to the next level. Add chocolate chips, nuts or raisins and serve warm or chilled. This recipe is inspired from Nigella Lawson show.Try this,you will surely love it. Ingredients Croissant bread- 8 (mini or 4 regular) Eggs large- 5 Milk- 1 1/2 cup Heavy cream- 1 1/4 cup Sugar- 3/4 cup Semi sweet chocolate chips-1/2 cup Butter- 1 tsp Salt- a pinch Rum extract- 1/2 tsp Vanilla extract- 1 tsp Pre heat oven to 350 degree. Melt butter and grease baking dish with it and spread the left over butter in the pan. Slice croissants lengthwise but not all the way through. Place this in a single layer in the baking dish. In a bow...

Mango Agar Agar Pudding Mango Agar Agar Pudding is an easy chilling summer dessert. Do you like mangoes? Whenever it is mango season I crave for something sweet with mangoes. I love any dessert with mangoes and this pudding was in my wish list for long. Agar agar gives this dessert a beautiful texture. The flavor of mango,  cardamom  and rose essence take this dessert to the next level.Made this easy pudding for Easter dinner. Try this you will surely love it. Ingredients Mango puree- 2 1/2 cup Agar Agar- 15 grams Condensed milk- 1/2 cup Sugar-3-4 tbs Cardamon powder- 1/2tsp Rose essence- a few drops (or you can use vanilla essence) Cut agar agar into strips and soak in one cup of water. Set aside for 10 minutes. Make a fine puree of mangoes and mix with condensed milk, sugar, cardamon powder and rose essence and set aside. In a sauce add soaked agar agar and one cup of water. Cook in low flame till the agar agar melts down completely and the consiste...