Skip to main content

Muringakka Manga Curry/ Drumstick Mango Curry


Muringakka Mango Curry/ Drumstick Mango Curry

Today's recipe is a simple and quick side dish for rice. This is a coconut based tangy curry with the combined flavors of drumsticks and mangoes. My mother makes this curry whenever drumsticks and mangoes are in season.This is a common curry base with local flavors and you can choose between a variety of ingredients and combinations to make it unique.You can add those available like mangoes, jack fruit seeds/chakka kuru, tomatoes, plantain, drumsticks and also make it non- vegetarian by adding prawns fresh or dried (unakka chemmeen).

Ingredients
Drumsticks-3
Green Mango- 1
Shallots- 5-6
Ginger- 1 inch thick
Garlic-2 pods
Cumin seeds- 1/3 tsp
Green chilly- 4
Coconut-1 cup
Turmeric powder- 1/3 tsp
Chilly powder- 1/2 tsp

Mustard seeds- 1/2 tsp
Dry red chilly -2
Curry leaves- 1 spring

Gently peel or scrape off the green part and cut drumstick into three inch pieces. Peel off skin and cut mangoes into cubes. Add one cup of water , green chilly, turmeric powder, chilly powder and salt and cook the drumstick and mangoes till it is done. Make a paste of coconut, shallots, ginger and garlic. Add this to the cooked vegetables and mix in. Adjust consistency by adding a little water. Allow this to simmer in low flame for about two minute. Do not allow this to boil. In a separate pan heat oil and add mustard seeds. When they splutter add curry leaves and dry red chilly and fry. Pour this over the curry and mix. Serve with rice.

Try this..
Hope you will all enjoy

Labels:

Comments

  1. MyKitchen Flavors-BonAppetit!.October 14, 2011 at 2:45 PM

    Splendid Manga Curry luks impressive too.Luv it.

    ReplyDelete
  2. SravsOctober 14, 2011 at 2:52 PM

    So creamy and delicious curry !! Nice bright color !!

    Ongoing event CC-What's For Friday Dinner

    ReplyDelete
  3. ChitraOctober 14, 2011 at 2:56 PM

    lovely tangy curry...never tried this combo b4...sounds yummy...

    ReplyDelete
  4. ROctober 14, 2011 at 3:02 PM

    awesome combo. looks so delicious!

    ReplyDelete
  5. UnknownOctober 14, 2011 at 3:31 PM

    Delicious. Looks creamy and I think that is because of added coconut.

    Cheers,
    Uma
    http://umaskitchenexperiments.blogspot.com/2011/10/raspberry-muffins.html

    ReplyDelete
  6. divyaOctober 14, 2011 at 6:08 PM

    So creamy and delicious curry !!

    ReplyDelete
  7. ElaichiiOctober 14, 2011 at 7:12 PM

    Creamy and tangy curry!

    ReplyDelete
  8. NishaOctober 14, 2011 at 10:07 PM

    I'm drooling.

    ReplyDelete
  9. പഞ്ചാരകുട്ടന്‍ -malarvadiclubOctober 15, 2011 at 1:35 AM

    താങ്ക്സ് ചേച്ചി ട്രൈ ചെയ്തിട്ട് അഭിപ്രായം പറയാം
    സ്നേഹപൂര്‍വ്വം
    പഞ്ചാരക്കുട്ടന്‍

    ReplyDelete
  10. Hari Chandana POctober 15, 2011 at 2:26 AM

    Woww very beautiful and tempting picture.. thanks for sharing dear !!
    Indian Cuisine

    ReplyDelete
  11. AnonymousOctober 15, 2011 at 2:40 AM

    curry adipoli ayittundu

    ReplyDelete
  12. Prathima RaoOctober 15, 2011 at 5:17 AM

    Tangy, mouthwatering curry!!!
    Prathima Rao
    Prats Corner

    ReplyDelete
  13. Sushma MallyaOctober 15, 2011 at 6:38 AM

    Love the color looks so delicious perfect with rice:)

    ReplyDelete
  14. Saraswathi GaneshanOctober 15, 2011 at 7:33 AM

    Looks delicious and very creamy...Love to have with hot rice...

    ReplyDelete
  15. Priya SureshOctober 15, 2011 at 8:11 AM

    Slurp,fingerlicking curry,mouthwatering here..

    ReplyDelete
  16. Priya SreeramOctober 15, 2011 at 6:04 PM

    wow, sucha hearty looking dish, nice one

    ReplyDelete
  17. KalyaniOctober 15, 2011 at 7:06 PM

    looks mouthwatering and delicious too .........

    ReplyDelete
  18. Kattil Abdul NissarOctober 16, 2011 at 2:49 AM

    ഒരു നട്ടുച്ച നേരത്ത് വശന്നിരിക്കുമ്പോഴാണ് ഈ വിഭവം കാണുന്നത് ഹൃദയം തകര്‍ന്നു പോയി. കാരണം, കമ്പനിയുടെ രുചി കെട്ട കറി കൂട്ടി ചോറുണ്ണാന്‍ ഏതാനും നിമിഷം കൂടിയേ ഉണ്ടായിരുന്നുള്ളൂ അപ്പോള്‍.

    ReplyDelete
  19. AminaOctober 16, 2011 at 7:23 PM

    looks delicious... fabulous picture..

    ReplyDelete
  20. cookingvarietiesOctober 16, 2011 at 9:44 PM

    hi suja, delicious dish, i simply love green mangoes curry. over here we call chicken thigh as drumstick..
    the veggie in your photo we call it keilo beans.. i love this with prawn/ fish curry

    ReplyDelete
  21. Treat and TrickOctober 16, 2011 at 11:08 PM

    Tasty and tangy gravy!

    ReplyDelete
  22. UnknownOctober 17, 2011 at 12:10 AM

    Awesome combination curry

    ReplyDelete
  23. Reshmi AhmedOctober 17, 2011 at 2:57 AM

    This combo is very new to me. Mouth watery....
    How r u doing .???

    ReplyDelete
  24. Jayanthy KumaranOctober 17, 2011 at 4:10 AM

    love d lipsmacking color n creamy texture dear..;)
    Tasty Appetite

    ReplyDelete
  25. Rumana RawatOctober 17, 2011 at 4:41 AM

    Superb looking dish:)

    ReplyDelete
  26. Sobha ShyamOctober 17, 2011 at 1:02 PM

    lovely combo, sure a tangy and delicious curry..

    ReplyDelete
  27. TorviewtorontoOctober 17, 2011 at 5:40 PM

    delicious looking combination looks wonderful

    ReplyDelete
  28. UnknownOctober 17, 2011 at 7:11 PM

    what an awesome combo!!! Looks delicious!

    ReplyDelete
  29. Ambreen (Simply Sweet n Savory)October 18, 2011 at 4:25 AM

    Curry looks awesome, so creamy! I've tagged you for the 7 links challenge. Please, check it out :)

    Mango Ice Cream & 7 Links Challenge

    ReplyDelete
  30. ShylajaOctober 18, 2011 at 7:36 PM

    Sounds different.Lovely combo.I am sure it would have tasted great

    ReplyDelete
  31. UnknownOctober 20, 2011 at 10:58 PM

    Aaha..kanditte kothi varunnu..ente fav annu ethu..

    ReplyDelete
  32. JishasKitchenNovember 2, 2011 at 3:15 PM

    adipoli curry....choorum kotti kazhikkan thonnunnu..:)

    ReplyDelete
  33. Suja ManojNovember 4, 2011 at 2:10 PM

    Thanks all for stopping by and for the encouraging comments:)

    ReplyDelete

Post a Comment

Popular Posts

Samosa

Samosa When it comes to deep fried snacks my favorite is samosa. There can be very few who can resist this spicy stuffed pastry. When ever I think of samosas I think of those street food vendors in India who sell the most delicious samosas ever.The taste of those samosa and the crispness and perfection of the pastry dough is really hard to recreate.  I tried making it several times and most experiments where disasters. I should admit that I learned it the hard way.The stuffing I have used here is a spicy and tasty potato peas combo.You can be creative with the filling There are different fillings both vegetarian and non- vegetarian,sweet and savory. Cooking time- 45 minutes Recipe Type- snack Cuisine - Indian Ingredients For the dough All purpose flour/maida- 1 1/2 cup Ajwain seed- 3/4 tsp Ghee/oil- 2 1/2 tsp ( use ghee for better results) salt to taste For the filling Potatoes- 2 medium Green peas- 1/2 cup Ginger chopped- 1 tsp Green chilly finely chopp...
43 comments
Read more

Dil Pasand (Sweet Puffs)

Dil Pasand (Sweet Puffs) Dilpasand/Dilkush is a snack made with puff pastry and has a sweet filling.This sweet puff is found bakeries and food stalls all over South India.Back in my home town the bakeries sell two versions of this. It had the same filling of sweet coconut,nuts and tutti-fruit. The only difference was the crust It can be either flaky crispy puff pastry or a sort of rough pasty dough sometimes very close to sweet bun.If you are craving for something sweet as a tea time snack try this simple and yummy snack. Ingredients Pastry dough sheets-2 Egg white-1 (for the glaze) For the filling Shredded coconut-3/4 cup Cashew nuts-  8-10 Raisins- a few Glazed cherries- 1/2 cup Tutti fruit- 2 tbs Sugar- 2 tbs ( adjust according to your taste  I used more of glazed cherry which was sweet) Cardamon powder- 1/2 tsp Ghee- 1/2 tsp To make the filling Heat ghee in a pan and slightly fry cashews and raisins and keep aside. Next slightly roast coc...
47 comments
Read more

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please s...
6 comments
Read more