Kitchen Corner-Try It

Fruit Sandwich Want a quick and tasty tea time snack? Try these quick and delicious sweet tea sandwich. The filling is whipped cream and fruits and you can not stop at one as these are irresistible. This recipe is adapted from Japanese fruit sandwich.Kids will surely love it. Use any fruit of your choice to make this sandwich. Ingredients Bread slices-6 Heavy whipping cream- 1 cup Sugar- 3-4 tsp Fruits of your choice I used mango slices, strawberry and kiwi Using a hand or standing mixer first whip the cream. In a bowl whisk chilled whipping cream for about two minutes. Gradually add the sugar,little by little and continue whipping  till it attains soft peaks. Cut off the bread crusts neatly and spread the cream. Arrange the fruits and top with a bread slice. Cover and wrap with a cling wrap. Refrigerate for a hour, or freeze for 15 minutes, slice and serve. Try this Hope you will all enjoy!

 Baking Partners ninth challenge post-Cheesecake. Baking partners is the brain child of  Swathi of Zesty South Indian Kitchen. It is a wonderful group of enthusiastic blogger who try something new in baking every month. Cheesecake is something I have never tried baking at home and this month the group was given four recipes. I loved the recipe suggested by Reeni of Cinnamon and spice and everything nice . It was a bit different from the regular cheese cake. I have seen this before and always wondered at the light texture of this cake. You do not bite into creamy cheese cake but a light, soft airy cake of wonderful texture. At first I doubted whether it will have an overpowering egg flavor as this recipe uses six eggs,but there was no such problem. The cake I made developed two small cracks and I feared it will be deep. But once the cake cooled down it shrinked a bit and there was no signs of the cracks.This cake will rise a bit during baking and then shrink a little wh...