Skip to main content

Chicken Pops




Need a recipe which will be loved by children. Try this one. It can be a good snack or appetizer as well an also good item children s lunch box.

Ingredients.. 

Chicken breast - 1 pound
Bread crumbs- 3/4 cup
All purpose flour- 1 tbs
Egg- 1 beaten
Paprika/chilly powder- 1/3 tsp
Pepper powder - a pinch
Ginger garlic paste- 1/2 tsp
Salt to taste
Oil for frying

Dipping Sauce
Mayonnaise- 1/3 cup
Capers- chopped- 1/2 tsp
Dry mustard- 1/3 tsp
Salt and pepper to taste
(whisk all this together to make the sauce)





Clean chicken and cut it into very small pieces and marinate with paprika,pepper powder,ginger-garlic paste and salt and keep aside for 5 minutes . lightly coat the chicken with all purpose flour.Beat egg fluffy. Dip chicken in egg and roll in bread crumbs.  Heat oil in a pan and fry it in medium heat till crispy and golden brown. Drain on paper towel. Serve warm with the dipping sauce or  tomato ketchup.The chicken will be small bite size and crispy.




Try this recipe..
 Hope you will all enjoy!!!
Labels:

Comments

  1. Sapthanaa VytheswaranMay 10, 2010 at 12:28 PM

    u have got an awesome website.. and awesome recipes tooo!!
    drop into my site when ever u are freee!!!!!

    ReplyDelete
  2. Suja ManojMay 10, 2010 at 12:36 PM

    Thanks Sapthanaa for stopping by..You have a wonderful space..do visit often.

    ReplyDelete
  3. Christy GeraldJanuary 13, 2012 at 11:18 AM

    Yumm and nicely done Chicken Pops Dear.Really Awesome

    ReplyDelete
  4. UnknownSeptember 28, 2012 at 11:41 PM

    looks lovely..

    Latest Step by Step Recipe-Murg Malai Kabab | Chicken Kababs

    ReplyDelete

Post a Comment

Popular Posts

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please share your idea
6 comments
Read more

Easy Persimmon Pudding

Easy Persimmon Pudding Today's recipe is a classic old- fashioned American dessert made during the holidays. If you are a frequent visitor to this blog, you might  already know my love for traditional and rustic looking home-style desserts. Everyone loves easy no fuss desserts. This one is so special,it  brings back memories of sweet, delicious after dinner desserts, toffee flavored with a touch of spice. I made this pudding for Thanksgiving but it is also made during Christmas. Are you looking for a traditional pudding for Christmas? Then why not try this delicious persimmon pudding. Persimmon is in season during fall and winter months, so there is no better time to try this recipe.It is a very fall and Christmas like pudding, rich, custard-like creamy texture and is laced with flavors like cinnamon, nutmeg and rum. Yes, all the flavors of Christmas- it is just perfect for the holidays! This pudding is magical with a delicious custard like texture. There is
12 comments
Read more

Kerala Black Halwa/ Karutha Halwa/ Rice Flour Halwa

Kerala Black Halwa/ Karutha Halwa/ Rice Flour Halwa December has finally arrived and it means it is almost Christmas time! How many of you look forward to the Season of Joy! My birthday also comes in December, so it is a double celebration for me :) How is the Christmas planning coming along for everyone? It is exactly three weeks for Christmas and I am planning to share a few recipes for the holidays this year. This is the first one I wanted to share with all of you -Kerala style sweet delicacy- a real nostalgia, the Black Halwa. Halwas has always amazed me with its simplicity, unique texture and taste. It is a gel-like sweet candy that you can never stop eating. When making halwa there is a time-honored cooking technique and halwa making is time-consuming. So people simply prefer to buy it from the shop. But making your own is a rewarding experience. Now many of the traditional sweets are forgotten or get overlooked for fancier ones in bakeries. But that is not the case w
7 comments
Read more