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Pineapple Pulisheri




Pineapple Pulisheri is another version of pulisheri. There are different versions like savory pulisheri made with ash gourd or sweet with mangoes. Pineapple pulisheri is a sweet and sour curry and has a wonderful flavor. This is my mom-in-laws recipe and also the first one she taught me. Back at my home my mom made only mango pulisheri. Both these pulisheri's have unique tastes and you will surely love this one too.

Ingredients
Pineapple- 250 grams/8 ounce can
Yogurt -1/2 ltr
Coconut- 1/2 cup
Green chilly - 2
Turmeric- 1/2 tsp
Fenugreek- 1/2 tsp
Ginger chopped- 1/2 tsp
Mustard seeds- 1/2 tsp
Curry leaves
Salt to taste.
Oil- 2 tsp 



Dice pineapples into cubes. Grind coconut and ginger into a fine paste using very little water and set aside.
Heat oil in a pan and crackle mustard seeds and fenugreek.
Add green chilly and turmeric powder and saute a bit. Now add pineapple pieces,salt and 1/3 cup of water and close with a lid.
(or just cook the pineapple with turmeric powder and salt and do the tempering in the final stage)

When the pineapple is cooked add the coconut paste and simmer. Finally add yogurt and blend it with the curry. ( you can add 1/3 tsp of fenugreek powder also if you like ) Switch off when the curry is properly warmed up. Heat 1/2 tsp of oil and fry the curry leaves and pour over the pulisheri.
( My Mom-in law adds a pinch of chilli powder into the thadka oil just before switching off. She seems to love that color on top of the pulisheri . I too love it).

 

Try this..

Hope you will all enjoy!
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Comments

  1. SujiMay 25, 2010 at 8:06 AM

    Hey Suja..Adipoli pulissery da, we love sweet and savory versions, also next time when you make it add little bit rasam powder, that gives a nice aroma and taste too..

    Love
    Kairali sisters

    ReplyDelete
  2. RachMay 25, 2010 at 8:36 AM

    Looks yummy :)

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  3. AmmuMay 25, 2010 at 8:59 AM

    Lovely pictures. Looks tempting & awesome. Love ur blog.

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  4. NamithaMay 25, 2010 at 9:02 AM

    Love this...Almost all 365 days we will have this on our lunch table :D I add chilli powder while I cook the pineapple :-)

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  5. Umm MymoonahMay 25, 2010 at 9:05 AM

    Never cooked pineapple as a spicy dish, but the colour of your picture looks so tempting:-)

    ReplyDelete
  6. Malar GandhiMay 25, 2010 at 9:06 AM

    Awesome pineapple puliserry, picture looks great. Feel like diving right into it.:)

    ReplyDelete
  7. Sushma MallyaMay 25, 2010 at 9:09 AM

    wow such a beautiful click, am sure tasted very yum as well...

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  8. Hari Chandana PMay 25, 2010 at 9:15 AM

    Wowwwwww.. Awesome recipe.. looks soo tempting and delicious... lovely presentation dear.. Gr8 job.:)

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  9. TREAT AND TRICKMay 25, 2010 at 9:25 AM

    Great dish, love the sweet and sour taste of the pineapple, beautiful click too...

    ReplyDelete
  10. PranisKitchenMay 25, 2010 at 9:29 AM

    wow suja what a delicious pinaapple pulisseri..i liked the way u presented it so yummy and delicious yarr..with rice and thoran wow mouthwatering combo..yummy

    ReplyDelete
  11. subhashiniMay 25, 2010 at 10:48 AM

    hey
    first time in your blog.Excellent collection of recipes.would love to follow you.

    ReplyDelete
  12. PanchpakwanMay 25, 2010 at 11:26 AM

    One of my fav..wish I could have it now..looks so delicious and colorful.

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  13. Suman SinghMay 25, 2010 at 11:33 AM

    never had this curry before...that looks so tempting and delicious Suja...thanks for sharing your recipe dear!

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  14. SrideviMay 25, 2010 at 11:37 AM

    Lovely presentation...Feels like tasting now...

    ReplyDelete
  15. Sanyukta Gour(Bayes)May 25, 2010 at 11:41 AM

    looks bful and delcious dear..awesome color..pls collect ur award from my blog as a token of gratitude and love

    ReplyDelete
  16. NithaMay 25, 2010 at 11:53 AM

    Looks delicious... Nice click dear..

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  17. @lekshmiMay 25, 2010 at 12:14 PM

    looks yummy!

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  18. Priya SureshMay 25, 2010 at 12:47 PM

    Omg, wat a beautiful dish, looks truly tempting..

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  19. Gita JaishankarMay 25, 2010 at 2:00 PM

    Wow this looks very beautiful dear...what a tasty and flavorful dish...tempting :)

    ReplyDelete
  20. PriyaMay 25, 2010 at 2:13 PM

    lovely recipe.. u have an awesome blog :)... happy to follow u :)

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  21. My Kitchen AnticsMay 25, 2010 at 2:22 PM

    You know im so ashamed 2 say i have never tried making pulishery...i must try it out soon

    ReplyDelete
  22. RachanaMay 25, 2010 at 3:30 PM

    Wow!!! This is such a tempting recipe. Bookmarked it!

    ReplyDelete
  23. UnknownMay 25, 2010 at 3:47 PM

    Wow, that is such a yummy looking recipe, never saw so many yummy flavors coming together in one recipe. I have never made pulisheri before, so have to try it out :)

    ReplyDelete
  24. UnknownMay 25, 2010 at 4:14 PM

    Pineapple pulliseri looks superb!! Chorrum kootti kazhikkan kothi varunnu :) We too add chilli powder while cooking pineapple. Pinne njangal thengayum jeerakavum annu pulisserikku grind cheyunne..i am sure this pulliseri tastes different from our usual ones. Will try it out for a change :).

    ReplyDelete
  25. AnonymousMay 25, 2010 at 7:52 PM

    beautifully done and clicked.

    ReplyDelete
  26. Chetana Suvarna GanatraMay 25, 2010 at 10:03 PM

    Dear Suja,
    New to ur page....loved dis pineapple recipe.
    U hv a cool blog..soo much to read.
    Between m a fellow food blogger from down under.
    Will be bk for more.
    Chetana.
    www.myrecipegalore.blogspot.com

    ReplyDelete
  27. styleMay 26, 2010 at 12:41 AM

    wow this curry looks great , i never heard about this food but great

    i love this blog

    ReplyDelete
  28. SathyaSridharMay 26, 2010 at 1:32 AM

    Pineapple pulisseri looks perfect colour of the curry makes me hungry dear.

    ReplyDelete
  29. Gouri GuhaMay 26, 2010 at 2:17 AM

    Suja you have a lovely space with nice recipes. Loved this preparation. Will be back again.

    ReplyDelete
  30. SindhuraMay 26, 2010 at 2:24 AM

    Suja lovely pics and this pineapple pulisheri sounds different.Love this recipe...
    Do drop in sometime....
    www.athidhyam.com

    ReplyDelete
  31. jaisy jamesMay 26, 2010 at 6:13 AM

    suja adipoli ketto and nice click too. in our place v r grinding cumin and mustard instead of fenugreek seeds anyways i liked this version sure i will try next time.

    ReplyDelete
  32. Suja ManojMay 26, 2010 at 9:54 AM

    Wow ..Kairali sisters that seems a yummy idea.will try adding rasam podi next time..thanks for sharing dear.
    Gulmohar,Yummy team and Jaisy thanks for sharing your recipes dears. Next time will try adding chilly powder in the beginning.My mom also add cumin with coconut. I simply love that one too.
    Fenugreek also seems to give a lovely flavor...to me it seems going near to kalan in taste :)
    So many versions of this same curry from different regions of Kerala and that too in one post itself...i am so excited and feel so happy reading all your sweet comments.

    ReplyDelete
  33. Suja ManojMay 26, 2010 at 10:00 AM

    Thanks everyone for stopping by and for your lovely comments. I am so happy that you guys liked this pineapple pulisheri.
    Ammu, Subhashini,Priya, Chetana, Style, Gowri Guha, Chaitra, Thanks for stopping..really happy to have met you all..do visit often.

    ReplyDelete
  34. My cooking experimentsMay 26, 2010 at 11:24 AM

    A dish full of flavor!Loved it.

    ReplyDelete
  35. arthiMay 26, 2010 at 2:11 PM

    hey suja, your pineapple pulisheri looks so delicious!!

    ReplyDelete
  36. KrishnaveniMay 26, 2010 at 4:11 PM

    first time here. wonderful blog pine apple pulisheri looks great. thanks for dropping by and your comment in my space

    ReplyDelete
  37. Preeti KashyapMay 26, 2010 at 6:59 PM

    Looks lovely! My hubby makes it as he from palghat!

    ReplyDelete
  38. DaijMay 26, 2010 at 9:21 PM

    i'm always up to trying new foods! I'll have to make this!

    Daij


    http://www.daij62.blogspot.com/

    ReplyDelete
  39. Indian food recipesMay 30, 2010 at 8:22 PM

    my all time fav Suja dear

    ReplyDelete
  40. RekhaMay 30, 2010 at 10:11 PM

    Never heard of this recipe b4, looks delicous though..

    ReplyDelete

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