This recipe is for those who love gingery aroma. I love the flavor of fried or roasted ginger which enhances the taste of chicken. This is not the Thai version but a Kerala style chicken fry and is inspired by the chilly ginger chicken fry or perattu popular in my native place.I just tried different version by adding lots of ginger. It tasted delicious as a side dish for rice.
Ingredients
Chicken boneless- 1 lb
Chilly powder- 1 1/2 tsp
( add according to your taste)
Turmeric powder- 1/2 tsp
Coriander powder- 1 tsp
Garam Masala/meat masala- 3/4 tsp
Ginger finely chopped- 3-4 tsp
Thinly sliced shallots- 2-3
Mint leaves - a few
Curry leaves
fennel seeds- a pinch
mustard seeds
oil-2 tsp
salt to taste
Cut chicken into small pieces and marinate with chilly powder, coriander powder, turmeric powder,garam masala and salt and keep aside for half an hour.
Pour one tsp of oil in a pan and add curry leaves and mint and then the chicken. Close the lid and cook in a low flames.
The chicken will shed its own water and cook. Stir occasionally till completely cooked. ( If the chicken gets dry you can sprinkle a few drops of water.
Heat a little oil in a pan and add mustard seeds and fennel seeds. Next add ginger and shallots fry till golden brown and mix this with the cooked chicken. Stir fry for two more minute till all the masala gets well coated.
Ginger Prawns fry
I tried the same recipe with prawns. But here the cooking time is less and you need not precook the prawns. You can add marinated prawns to the ginger mixture and fry.
Try this...
Hope you will all enjoy..
Looks fabulous & absolutely delicious!
ReplyDeleteWow ...drooling here ..both chicken n prawn looks mouth watering ..yum
ReplyDeleteI would love to try a veg version, love the ginger flavour.
ReplyDeleteFOODELICIOUS
Woooow, Love prwns..Awesome,..Will try this recipe and post soon in my blog..Prawns r my fav...
ReplyDeleteBoth looks great my heart belongs to prawns :)
ReplyDeletedrooling here...lovely chicken.u have an award waiting in my blog...plz collect it
ReplyDeleteBoth Chicken as well as prawn preperation looks awesome.
ReplyDeleteHave a great weekend.
Deepa
Hamaree Rasoi
These absolutely makes one drool :)
ReplyDeleteCheers,
Reshmi
Mouthwatering....
ReplyDeleteboth ginger chicken and prawn looks good..i like the bite of ginger in any dish...
ReplyDeleteAdipoli ginger chicken and prawn fry.
ReplyDeleteOmg, suja u r making me hungry dear, both chicken and prawn fry makes me drool..
ReplyDeleteLovely! Both the dishes look terrific
ReplyDeleteAdipoli suja...sherikum athu kandittu kothiyavunu!
ReplyDeletemouthwatering......
ReplyDeleteOMG u r making me hungry again.....love both the prawns and chicken....
ReplyDeletelooks perfect
ReplyDeleteBoth the dishes look awesome..have a great weekend dear :)
ReplyDeleteUS Masala
Both are great.. thy have nice color and killer looks..
ReplyDeleteammaandbaby.blogspot.com/
Its early mrg and u r making me crave for chicken now..looks delicious
ReplyDeletedelicious chicken fry
ReplyDeleteprawns look lovely
Lovely chicken out there.
ReplyDeleteEnikishtamannu ginger chicken..Both the dishes look awesome! Great clicks!
ReplyDeleteLooks delicious ! The Prawns are my fav ..... luv the clicks !!
ReplyDeleteCheers,
Satrupa
http://satrupa-foodforthought.blogspot.com
Don't tempt me like this!!! Sugathanji ur door no please...knock...knock...
ReplyDeletewow...yum n delicious...simply amazing
ReplyDeleteLooks tempting and yummy!
ReplyDeleteBoth dishes make me salivate dear! Am gonna grab the chicken first! :D
ReplyDeleteI ll try this for sure
ReplyDeleteAdipoli color tto. ente draftil oru ginger chicken und, but totally different prep anu tto..Ethu kidu...
ReplyDeletethe rich color and texture is making me hungry
ReplyDeleteSuperb dishes both look delicious and what color.
ReplyDeleteWooow, Wanna to try at once.....very inviting colour & click
ReplyDeleteassalayittundu......
ReplyDeleteYummy yummy :)
ReplyDeleteKidilan ! adipoli colourum :)
ReplyDeleteThanks all for stopping by:)
ReplyDeleteboth the recipes look fab:, suja...the clicks are exceptional!:)
ReplyDeleteNice simple recipe,thanks
ReplyDeleteCheers
Thanks Mini and anon:)
ReplyDelete