Skip to main content

Paneer Pizza



Paneer Pizza

Pizza is my kids favorite and I often make pizza at home. Some times,when I do not have pizza dough,I tweak the recipe a bit and use naan or bagel as the crust. In this recipe I have used naan instead of the regular pizza dough and is light and crispy. This is a fusion variety but still tastes exotic.It has with paneer and touch of tikka masala. In addition to this it has the regular pizza tomato based sauce and a cheese blend of Mozzarella,Asiago Romano and Parmesan. This is a vegetarian version but you can also use meat or pepperoni as topping.

Ingredients
Garlic naan/regular naan- 2
Pizza sauce- 4 tbs
Cheese shredded- 1/2 cup
Sliced onion- 1/2 an onion
Thinly sliced bell pepper- 1/2
Sun dried tomatoes- 3-4 pieces ( optional)
Olive oil- a few drops

To marinate the paneer
Paneer- 3/4-1 cup cubed
Tikka masala- 1/2 tsp
( store brought or a blend of the following
a pinch of turmeric,pepper powder, chilly powder,
cumin powder,garam masala and chaat masala)
Ginger garlic paste- 1/3 tsp
Yogurt- 1 tsp


Cut paneer into cubes. Mix all the ingredients listed under 'to marinate' with the paneer and keep aside for an hour or in the fridge for three to four hours. Drizzle a few drops of oil in a pan and slightly toast the paneer to till it is slightly golden brown on the outside (or put in the oven at 400 degree F). In the same pan slightly saute onions and bell pepper for about two minutes.Brush the naan  with olive oil. Spread a thin layer of pizza sauce over the naan. Arrange fried paneer, sauteed onion,  bell pepper, sun dried tomato( or any vegetables of your choice) and sprinkle cheese on top. Bake in a preheated oven at 400  degree F for about 10 minutes or till the cheese on top melts and is slightly bubbly.

Try this,
Hope you will all enjoy!

Comments

  1. Paneer and Pizzas not only sounds rhyming but also the combo does magic on kiddos plates..

    http://www.pepperbowl.blogspot.com

    ReplyDelete
  2. Awesome, looks like the pizzas that we get in Pizza Hut in India..

    ReplyDelete
  3. that is a brilliant idea with naan... it looks super tempting...
    yummy
    Noel collections

    ReplyDelete
  4. Sounds interesting with naan, shold try

    ReplyDelete
  5. sounds interesting with naan, kids enjoy this for sure :-)

    ReplyDelete
  6. wow that is very traditional!!! so yummy and so picture perfect!!!
    Sowmya
    Ongoing Event - Mission - Breakfast

    ReplyDelete
  7. That is a nice twist to use naan as base for pizza.. Looks so delicious...

    ReplyDelete
  8. Indianized pizza is always super tasty. Looks very good !!

    ReplyDelete
  9. Perfect muncher... Love this ever...
    http://recipe-excavator.blogspot.com

    ReplyDelete
  10. Would make a great party pleaser... Looks yum

    ReplyDelete
  11. Yummy pizza.. I always love your clicks !

    ReplyDelete
  12. OMG! Delightful Pizza dear.

    today's recipe:
    http://sanolisrecipies.blogspot.in/2013/01/instant-bread-upma.html

    ReplyDelete
  13. Oh,no how I missed this one Suja..Paneer pizza is her all time favorite and she jumps here..Absolutely perfect whatever dough you use..Will try this.

    ReplyDelete
  14. Looks lovely suja. I also sometimes use naan/wheat bread as a base if I want to taste pizzas immediately.

    ReplyDelete
  15. It is jus awesome....craving to have one right away....simply delicious....

    ReplyDelete
  16. Looks very inviting, I have not tried paneer in pizza, as my kids are still not interested in paneer:((, looks delicious..

    ReplyDelete
  17. hi suja, since i started being a foodie blogger, i realize that paneer is a very popular food in india. i have never seen it before actually..hope one day i get to taste it. the pizza looks great, very appetizing. have a nice day

    ReplyDelete
  18. looks like my thing..
    i love anything with paneer, and this pizza is super tempting..
    great clicks!

    ReplyDelete
  19. Very attractive and wonderful pizza,wish i get a slice rite now.

    ReplyDelete
  20. Tempting cute pizza...Love the paneer combo on them..they taste heavenly..

    ReplyDelete

Post a Comment

Popular Posts

Paneer Butter Masala- Restaurant Style Paneer Makhani

Paneer Butter Masala- Restaurant Style Paneer Makhani Are you looking for a restaurant-style paneer butter masala? Then look no further.  Here is a quick recipe with simple steps that you can follow to make this delicious curry at home. It tastes exactly like the one at your favorite restaurant. Paneer butter masala is the quintessential dish for Indian parties and special occasions. The luscious and creamy sauce of butter masala is irresistible, and this delicious gravy and is versatile. You can add paneer, mixed vegetables, or make Butter Chicken . But for today's recipe, I am adding paneer, an Indian-style cottage cheese. Paneer is a good source of protein for vegetarians. Paneer butter masala has an exotic taste and is perfect for special occasions. It tastes divine with rotis, naan pulao/pilaf, or with simple steamed rice. So what is butter paneer or paneer butter masala?  It is a delicious curry with a rich flavor of butter. What makes butter masala gravy special ...

Malabar Chicken Curry

Malabar Chicken Curry Today's chicken curry is a Malabari delicacy. It is always a crowd-pleaser, and besides, there is nothing like an easy to make, heartwarming curry, relished with steamed rice. The chicken curry is creamy and delicious with coconut milk and smoothly ground masala paste as its base. It is a lusciously creamy chicken curry with a tropical flair. For exotic eating, experience, try pairing this curry with neypathal, pathiri, or ghee rice. Sounds exciting, huh? Then check the recipe, it is super simple to make. This chicken curry is one of our family favorites. Spicy chicken gravy is one curry that I never get bored eating. But once in a while, love to try variations. This recipe is from the worn-out pages of an old cookbook. I obviously cannot comment about the authenticity of this recipe. The word authentic is confusing.  But I guarantee it tastes everything you want from an exotic curry- spicy, tangy, delicious, and rich with the fragrance of coconut mi...

Paneer Bhurji

Paneer Bhurji  Paneer Bhurji is easy to make, flavorful  and delicious side dish for rotis/chapatis. Paneer(Indian style cottage cheese) is now becoming part of my regular grocery list. Back in Kerala we never tried cooking with paneer. My parents love spicy food and so mom never experimented cooking mild gravy dishes with paneer.The only place you get a chance to try paneer dishes is at restaurants. Now I am buying paneer regularly and hunting new recipes to try.  Paneer burji is the easiest of all and perfect for beginners.It is made with scrambled paneer, tomatoes and flavorful spices. Healthy and protein packed this is also  the  easiest stuffing for chapati wraps. I tried this for my kids lunch box and it was a success. Ingredients Crumbled Paneer- 2 cup Onion- 1 medium Tomato- 1 medium Green chilly chopped-2 Ginger garlic paste- 1/2 tsp Turmeric powder- 1/4 tsp Chilly powder- 1/2 tsp Cumin seeds- 1/4 tsp Garam Masala- 1/4 tsp Cha...