Skip to main content

Minced Prawns Patties/ Pakoras



Prawns pakora can be served as a quick appetizer or as a spicy side dish with rice. If you are a prawns lover you should  give this recipe a try. It is made with minced prawns and spices and deep fried. This brings out more flavor of prawns and spices and is a mouthwatering appetizer.You can make another version of prawns pakoras by dipping in batter and deep frying it.


Ingredients
Prawns- 1 lb
Shallots- 3-4
Ginger- garlic paste-1 1/2 tsp
Green chilly-2
Curry leaves- a few
Chilly powder- 1/3 tsp
Coriander powder- 1/3 tsp
Turmeric powder- 1/3 tsp
Cumin powder-a small pinch
Pepper powder-a dash
Amchur powder- 1 pinch
Chick pea flour/besan powder- 1 tbs
Rice flour- 1 tsp
Salt to taste
Oil for frying


Clean and wash prawns well. Pat dry and mince using a food processor. Finely chop onions,green chilly and curry leaves and add to the minced prawns. Mix ginger garlic powder and all the rest of the ingredients except oil and mix well. Heat oil in a pan, drop spoon full of the prawns pakora mix and fry till both sides are crispy. Drain in paper towels and serve warm with chutney or ketchup or as a side dish with rice.

Try this
Hope you will all enjoy!

Comments

  1. Just mouthwatering...looks yummy & delicious!

    ReplyDelete
  2. Omg, who will say no to these crispies, mouthwatering here..

    ReplyDelete
  3. Looks so delicious and very inviting!! Love these prawn pakoras..

    ReplyDelete
  4. Looks so yummy and crispy!! Wonderful snaps!! :)
    http://www.rita-bose-cooking.com/

    ReplyDelete
  5. Very interesting combination.. love it :)

    ReplyDelete
  6. Those patties look really tempting , i'm drooling

    ReplyDelete
  7. delicious pakoras using prawn n tempting clicks too...

    ReplyDelete
  8. I am hungry seeing the bowl of yours ..that's a nice combo Suja.

    ReplyDelete
  9. Lovely pic.. Prawn patties.. Quite a heavy yummy snack :)

    ReplyDelete
  10. Love the prawn patties..looks so yum

    ReplyDelete
  11. OMG this is a must try recipe....wow im drooling

    ReplyDelete
  12. Looks very tempting,try cheyyunundu..yummmy fry for fried rice:)

    ReplyDelete
  13. Prawn pakoras looks super yumm...Love the presentation..

    ReplyDelete
  14. These almost look like cutlets and I love them :-)

    ReplyDelete
  15. Mhmm...this looks wonderful and yummy ...brilliant idea :)

    ReplyDelete
  16. Minced prawn pakoras.Never heard of this anytime.

    ReplyDelete
  17. Droolworthy and mouthwatering pakoras...look so tempting.

    ReplyDelete
  18. I love prawns! This must have been so delicious... Looks inviting... Will try sometime...:)

    ReplyDelete
  19. This is my fav.Drooling over it..yumm.but we make this in a slighly diff way.. the rice looks stunning. do u have the recipe for that too???

    ReplyDelete
  20. Hubby & I went to an Indian resto yesterday and I ate a lot of this! Will bookmark your recipe so I can try making this at home! Thanks for sharing!

    ReplyDelete

Post a Comment

Popular Posts

20 Best Kerala Christmas Recipes

How is the Christmas planning coming along for everyone? It is almost Christmas! My kid's Christmas holidays start today and I am planning to celebrate this Christmas in a traditional Kerala style. Festivities and traditions are diverse in many countries around the world, but Christmas is all about joy and sharing! Christmas celebration is part of Kerala's rich tradition and culture. The season of joy and is celebrated like every other festivals in India, with grandeur and with lots of yummy food. My childhood memories of Christmas are glittering lights, colorful paper stars, Christmas papa and nativity scenes of the birth of Jesus that adore almost every home in Kerala. Our Christian neighbors and friends always help us set up the nativity scenes and the decor. And the most memorable are the trays of yummy Christmas goodies from our neighbors. It was always a fun celebration. The Christmas celebration is not complete without delicious food. Traditional Christmas ...

Kerala Christmas Fruit Cake/ Plum Cake Recipe

  Kerala Christmas Fruit Cake/ Plum Cake Recipe Fruit cakes are traditional holiday cakes and look festive and colorful. Kerala style fruit cakes are delicious, moist, and perfectly balanced in flavor. It has a distinct flavor, loaded with fruits and laced with the flavor of rum and aromatic spices. This cake is rich, and there is so much that goes into the cake- dried fruits, candied fruits, nuts, rum, molasses, spices, caramel syrup, and butter. It is delicious and worth a try! Each slice of this cake looks festive, with delicious, flavorful fruits in each bite. The cake is perfect for the holiday table, and it is easier to prepare in your kitchen. Kerala Christmas celebration is not complete without fruit cake/plum cake and homemade grape wine. There is a nostalgic feel when it comes to baking a fruit cake. There is a time-honored tradition in making fruit cakes, and it is a beautiful process. I still remember my grandmother, preparing candied orange peel, ginger candy, tutti fr...

25 Delicious Kerala Christmas and New Year's Eve Recipes

   25 Delicious Kerala Christmas Recipes  How is the Christmas planning coming along for everyone? It is almost Christmas, and today I, am sharing some tasty ideas for a traditional Kerala-style Christmas feast. Festivities and traditions are diverse in countries around the world, but the holidays bring in joy and happiness. It takes lots of planning to make the ultimate holiday spread. I hope this list comes in handy for those who are planning a Kerala-style Christmas feast or New Year's Eve dinner. Spiced fruit cake and wine are part of the Christmas celebration.  Dried fruits are soaked in liquor,  to make fruit cakes.  It tastes delicious with homemade sweet grape wine. Christians of Kerala celebrate Christmas with midnight mass, Christmas carols, and a feast with family and friends. The traditional feast is generally a non vegetarian affair. Traditionally meals were served on banana leaves, with lip-smacking delicious, spicy curries and rice. Roasted o...