Skip to main content

Egg Curry/Nadan Mutta Curry




Egg Curry/Nadan Mutta Curry

 A classical Kerala breakfast of appam/idiyappam and mutta curry/egg curry is irresistible and filling too. I love this egg curry,it is simple and a perfect accompaniment with rice and chapathi too. The creamy gravy of this curry comes from a generous use of thick coconut milk. This curry can be made mildly spicy,if you do not like a spicy dish for breakfast.

Ingredients
Eggs- 5 hard boiled
Onions thinly sliced-3 medium
Tomatoes-2
Ginger garlic paste- 2 tsp
Curry leaves - a few
Thick coconut milk- 1 cup
Thin coconut milk- 1 1/2 cup
Fennel powder- 1/2 tsp
Turmeric powder- 1/3 tsp
Chilly powder- 3/4 to 1 tsp
Pepper powder- 1/8 tsp
Coriander powder- 1 1/2 tsp
Cinnamon stick - 2 peices
Clove- 3



Boil egg for three minutes and set aside.
Heat oil in a pan and add cinnamon sticks and clove and saute till fragrant. Add curry leaves and ginger garlic paste and saute till the raw flavor disappears. Add onions and fry till golden brown,followed with tomatoes. Let the tomatoes get soft and add all the spice powders and saute in low flame for a minute. Add the thin coconut milk,cover and simmering in medium for three to four minutes, till the onion and tomatoes are soft and mushy and the gravy starts thickening. Add the egg and the thick coconut milk and simmer for another 2-3 minutes. You can also add 1/2 tsp garam masala at this stage. Serve with appam or idiyappam/string hoppers.

Try this,
Hope you will all enjoy!

Labels:

Comments

Post a Comment

Popular Posts

Kerala Christmas Fruit Cake/ Plum Cake Recipe

  Kerala Christmas Fruit Cake/ Plum Cake Recipe Fruit cakes are traditional holiday cakes and look festive and colorful. Kerala style fruit cakes are delicious, moist, and perfectly balanced in flavor. It has a distinct flavor, loaded with fruits and laced with the flavor of rum and aromatic spices. This cake is rich, and there is so much that goes into the cake- dried fruits, candied fruits, nuts, rum, molasses, spices, caramel syrup, and butter. It is delicious and worth a try! Each slice of this cake looks festive, with delicious, flavorful fruits in each bite. The cake is perfect for the holiday table, and it is easier to prepare in your kitchen. Kerala Christmas celebration is not complete without fruit cake/plum cake and homemade grape wine. There is a nostalgic feel when it comes to baking a fruit cake. There is a time-honored tradition in making fruit cakes, and it is a beautiful process. I still remember my grandmother, preparing candied orange peel, ginger candy, tutti fr...
9 comments
Read more

Easy Persimmon Custard Pudding

  Easy Persimmon Custard Pudding  Custard is an old fashioned dessert made with milk, sugar, and eggs. It is the quickest dessert you can ever make, and it is delicious and comforting. Fruit custard is my favorite when it comes to easy no-fuss dessert. Fruit flavored custard is the perfect last-minute dessert idea for entertaining. The basic custard recipe is simple, and it is versatile- you can use it in a million ways, like pastry cream, cake filling, and tarts. But the simplest way to serve the luscious creamy custard is chilled with chopped fruits or jelly. Persimmon pudding has a delectable fruity flavor and a creamy gel like consistency. The pudding is a great time-saver, and you can make it ahead of time. Your guests will be impressed. I have already shared a baked Easy Persimmon Pudding . Persimmon is in season during the fall and winter months, so there is no better time to try this recipe. Persimmon is exotic looking, with a deep orange color. When ripe, it has a dis...
8 comments
Read more

10 Quick and Easy Kerala Snacks/ Tea time snacks

Do you often look for snack ideas? I like to try new snack recipes. Freshly homemade, tea time snacks appeals to all ages. There are comfort and joy in munching a delicious sweet or savory deep-fried snack with hot piping tea. Some recipes make you nostalgic, and we keep coming back to it time and again. Kerala has an exhaustive list of traditional tea-time snacks. You never get tired of eating them! So here is a list of family favorites. Today I am sharing a collection of 10 easy to make snacks that you can make under 20 minutes . Do you have any favorite snack that is simple and easy to make? Please share your ideas, leave me a comment below Want to try more Kerala snacks, check my post 12 Best Traditional Kerala Snacks - Tea Time Snacks  Pazham Pori- Crispy Fried Sweet Plantain Pazham pori is a quick and easy tea time snack. It is made with ripe sweet plantains dipped in a batter and then deep-fried in coconut oil to crispy golden. Ingredients Ripe plantains - 3 medium Maida-...
2 comments
Read more