Raspberry Mint Agua Fresca
Recipe source: Williams Sonoma, Essentials of Breakfast and Brunch.
Ingredients
Super fine sugar- 1/3 cup
Raspberries 20-25
Mint leaves a few
Lemon juice- 1/2 lemon
Ice cubes
In a sauce pan combine sugar and 1/2 cup of water. Simmer in medium flame till all the sugar dissolves. Allow the sugar syrup to cool. In a blender make a puree of raspberry and mint. Strain using a sieve and add the sugar syrup and lemon juice and one and half cup of water.Fill glass with ice and pour the raspberry juice. Garnish with mint springs and serve immediately .
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Hope you will all enjoy!
Looking at this, crave for mojito, so going to make it.
ReplyDeleteDelicious drink...... Will try soon!!
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ReplyDeleteLooks so refreshing and inviting..
ReplyDeleteDelicious and refreshing drink..
ReplyDeletePicture itself is killing me, wat a drink..
ReplyDeletesuch a refreshing drink...
ReplyDeleteSo vibrant colour, very refreshing and inviting drink Suja.
ReplyDeletenice drink and gorgeous colour, Suja !
ReplyDelete