Skip to main content

Cajun Spiced Tilapia




Cajun Spiced Tilapia/Fish fry

Quick and yummy fish fry with a flavorful blend of Cajun spices. The spice blend has a rich color and spicy . It goes well with salsa or roasted potatoes. You can use any fish of your choice. If you like breaded deep fried fish you can coat with flour or corn meal.

Ingredients
Fish-3 fillets
Cayenne Pepper- 1 tsp
Ground pepper- 1/4 tsp
Sweet Hungarian pepper- 1/2 tsp
Salt to taste
Fennel seeds  ground- 1/2 tsp
Dried thyme- 1/2 tsp
Lemon zest- 1 tsp
Lemon juice- 1 tsp
Garlic paste- 1 tsp


Place fish on a dish and coat both sides with olive oil. Mix the garlic paste and lemon zest with the the spice rub and spread evenly on both sides and allow to marinate for 10 minutes. Shallow fry the fish 2 minutes on both sides till evenly brown and and crispy in the edges. Drizzle lemon juice before serving.

Try this
Hope you will all enjoy!


Labels:

Comments

  1. Home Cooked foodApril 8, 2014 at 2:12 PM

    Really tempting me. Remembering my old days.

    ReplyDelete
  2. Priya SureshApril 8, 2014 at 2:19 PM

    That spices coated tilapia filet is just irresistible,very tempting and inviting..

    ReplyDelete
  3. Kitchen RhythmsApril 8, 2014 at 3:03 PM

    Sounds and looks Delicious.NEver heard of some ingredients though.

    ReplyDelete
  4. Nash NordinApril 8, 2014 at 3:27 PM

    I love tilapia! Although, I didn't really know how to cook them (with their smell and all that). This one looks good!

    ReplyDelete
  5. Sangeetha NambiApril 8, 2014 at 5:03 PM

    Super delicious

    ReplyDelete
  6. SwathiApril 8, 2014 at 5:13 PM

    Delicious yummy crispy fry Suja, Love it.

    ReplyDelete
  7. nandoos kitchenApril 8, 2014 at 5:19 PM

    tempting tilapia. Looks very spicy too.. Yumm..

    ReplyDelete
  8. Rafeeda ARApril 8, 2014 at 9:43 PM

    please pass on that plate... so good it looks...

    ReplyDelete
  9. Vimitha DuraiApril 9, 2014 at 7:50 AM

    That fry is making me drool dear

    ReplyDelete
  10. JulieApril 9, 2014 at 10:28 AM

    mouthwatering..lovely blend of spices :)

    ReplyDelete
  11. ChitraApril 11, 2014 at 5:51 AM

    Nice presentation :)

    ReplyDelete
  12. Cook with Arthy ShamaApril 12, 2014 at 12:05 PM

    Looks very delecious, wish I had some :)

    ReplyDelete

Post a Comment

Popular Posts

Thakkali Pachadi- Tomato Yogurt Curry- Sadhya Special

Thakkali Pachadi Today's recipe is a simple and lightly tangy pachadi made with tomatoes. It is a comforting side dish with tomatoes and cumin-spiced yogurt. Does it sound simple? And yes it is a simple curry. If you are on a time crunch, this is a perfect recipe for you. Tomato is the star ingredient. There are so many recipes that use tomatoes, but with all the different flavors and masalas it is hard to appreciate the taste of tomatoes. But in this tomato yogurt pachadi you get the sweet and tart flavor of tomatoes. Yes! an intense tomato flavor! Thakkali pachadi is a bright and creamy curry and a great side dish for steamed rice and chapati. I sometimes make tomato fry for chapathi and appam. But in this pachadi you add a spiced yogurt coconut paste. There is a beautiful balance between the sweetness and acidity of tomatoes, sweet nutty taste of coconut and the sourness of spiced yogurt. Cumin, curry leaves and coconut oil adds to the flavor. In some regions of Ke...
46 comments
Read more

10 Quick and Easy Kerala Snacks/ Tea time snacks

Do you often look for snack ideas? I like to try new snack recipes. Freshly homemade, tea time snacks appeals to all ages. There are comfort and joy in munching a delicious sweet or savory deep-fried snack with hot piping tea. Some recipes make you nostalgic, and we keep coming back to it time and again. Kerala has an exhaustive list of traditional tea-time snacks. You never get tired of eating them! So here is a list of family favorites. Today I am sharing a collection of 10 easy to make snacks that you can make under 20 minutes . Do you have any favorite snack that is simple and easy to make? Please share your ideas, leave me a comment below Want to try more Kerala snacks, check my post 12 Best Traditional Kerala Snacks - Tea Time Snacks  Pazham Pori- Crispy Fried Sweet Plantain Pazham pori is a quick and easy tea time snack. It is made with ripe sweet plantains dipped in a batter and then deep-fried in coconut oil to crispy golden. Ingredients Ripe plantains - 3 medium Maida-...
2 comments
Read more

Spiced Pineapple Pickle- Kerala Pineapple Achar

Spiced Pineapple Pickle- Kerala Pineapple Achar Pineapple pickle is a delicious pickle, fresh and bursting with tropical flavors. Pineapple pickle has a sweet and savory combination and adds a zesty kick to any meal. Do you like sweet and spicy pickles?. I love pickled, salted, and fermented vegetables and fruits . It is easy-to-make condiments and a must-have in my kitchen. My family favorites are sweet and savory pineapple chutney and spiced pineapple in salted brine. Salted pineapples are good on sandwiches, fish tacos, or roasted meat. The best part of this pickle is that you can use it just like chutney or salted pineapple. The pickle is for those who love to take the spice level a notch higher. Pineapple pickle is a tongue-tingling sweet, tangy, mildly spiced pickle. It is delicious, and the flavor and taste are irresistible. It can be paired practically with everything, but it is best with parathas and naan. This recipe is from my mother-in-law. Sweet and sour pickles a...
41 comments
Read more