Meen mulakittathu or mulaku chathachatu which means fish with crushed chilly flakes- is a spicy and quick side dish for rice. It is a fish stir fry with crushed chilly flakes,ginger and shallots.It is popular in central and southern Kerala and is usually made with dry fish or dry prawns. But here I have used fresh boneless fish and this also tastes delicious. Here are the ingredients.
Ingredients
Boneless fish- 2 lb
Shallots crushed- 1 cup
Ginger - 2 inch thick
Crushed chilly flakes- 3/4 tsp
( adjust according to taste)
Turmeric powder- 1/3 tsp
Pepper powder- a pinch
clove powder- a pinch
lemon juice- 1 tsp
mustard seeds- 1/2 tsp
curry leaves
coriander leaves
salt to taste
coconut oil- 2 tsp
Clean and cut fish into small pieces and marinate for 10 minutes with turmeric powder,a pinch of pepper powder, salt and lemon juice.
Lightly fry this in oil and set aside.
In the same oil add mustard seeds. When they splutter add crushed onion, ginger, curry leaves and saute till golden brown.
Put back the fried fish and sprinkle chilly flakes and clove powder. Close lid and allow to cook in medium heat. When the water fully evaporated sprinkle coriander leaves.
Serve warm with rice.
Try this..
Hope you will all enjoy..
oh i love this....Looks absolutely delicious..yummyyyyyy
ReplyDeleteFish Preparation looks to be extremely delicious and mouthwatering. Best possible preparation if you wish to impress guests with your wonderful talent.
ReplyDeleteDeepa
Hamaree Rasoi
Never tried this.....now u are tempting me to try :)
ReplyDeleteThis fish preparation seems so simple yet so flavorful. A gr8 idea for a super meal without all that hard work ;-)
ReplyDeleteCheers,
Satrupa
http://satrupa-foodforthougt.blogspot.com
Just gorgeous, must be a lovely treat for fish lovers :)
ReplyDeleteUS Masala
Suja... this looks super delicious.... wonderful recipe...
ReplyDeleteJust couldn't take my eyes out of it, the fresh spices makes it look very tempting.
ReplyDeleteNjan kurachu nalayi unnakka chemmeen mulakittathu try cheyyan erikkuvarunnu, ethu vare nadannilla..This looks spicy and tempting..Perfect with hot rice! Yum!
ReplyDeletelooks yumm and spicy with those crushed chili, delicious
ReplyDeleteMouthwatering fish.. looks delicious..
ReplyDeleteammaandbaby.blogspot.com/
New recipe for me & sure will try this..
ReplyDeletei loving it looks great :)
ReplyDeleteNew to me Suja, will try for sure..
ReplyDeleteSlurp,droolworthy dish,sooo tempting.
ReplyDeleteI have never tried this.Looks really spicy and yummy.
ReplyDeleteFish makes me drool. Awesome clicks dear!
ReplyDeleteFish fry looks spicy and super yummy.Loving it.
ReplyDeleteyummy fish looks wonderful
ReplyDeleteadipoli suja.....kothiyavunnu
ReplyDeleteslurp slurp.. looks too tempting n spicy..
ReplyDeleteThe preparation is simple but the dish looks yummy.
ReplyDelete...can sense the taste of it...
Good sharing.
never tried this recipe looks superbbb
ReplyDeleteOk I always feel sudden hunger pangs whenever I visit your delicious site..and this one is not exception..looks delicious as always..hugs and smiles
ReplyDeletelooks so mouthwatering!!!!
ReplyDeleteHere too...so mouthwatering! ;)
ReplyDeletewow..my grandmom used to make this..Looks very nice, epol oru " meen" fan aya karanam njna try cheythu nokkam ketto...
ReplyDeleteadipoli suja..enikku fish dishes nte photo kandal appol vayil vellam nirayum...
ReplyDeleteThis is the best fish fry i have seen :) love all the spices.. it is perfectly cooked!!!!
ReplyDeletelovely pics and recipes
ReplyDeletewonderfully presented with tempting clicks...mouthwatery recipe..
ReplyDeleteTasty appetite
ithokke kelkaathem kanaathem items aanallo.
ReplyDeletenannyittundu
Thanks all for the encouraging comments :)
ReplyDelete