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Prawns Pulao




Prawns Pulao

Aromatic prawns pulao is for sure a quick, simple and spicy rice recipe perfect for my lazy weekend  lunch in this freezing climate. This delectable pulao satisfied my craving for prawns biryani. But that is the magic of pulao- elegant  yet so simple with the wonderful aroma of spices and prawns making it a perfect meal.

Ingredients
Basmati Rice- 2 cups
Prawns- 1 lb
Onion- 1 medium
Tomato- 2 small
Ginger- garlic paste- 2 tsp
Turmeric powder-1/2 tsp
Chilly powder- 1 tsp
Garam masala- 1/2 tsp
Green chilly- 2
cinnamon- 1 stick
star aniseed- 2-3
Clove- 3-4
oil
salt to taste



Cook rice with four cups of water and enough salt till it is 80% done, do not strain.
Heat oil or ghee in a pan and add whole garam masala, roast for a minute and add in onion and ginger garlic paste.
Fry for a minute and add tomato and saute till it is soft. Add turmeric powder, chilly powder, garam masala and prawns and saute for a minute. And the cooked rice along with the water. ( use can also do another method, cook rice and prawns together)
Prawns will shed its own water.Mix well and close the lid and allow to simmer for 4-5 minutes in a low flame. Using a fork make the rice fluffy.Serve warm.



You might also like,
Shrimp and Vegetable Pulao
Shrimp Biryani
Kerala Fish Biryani
Pineapple Chicken Fried Rice
Chicken Pulao
Cauliflower Prawns Rice
Yeung Chau Fried Rice

Try this..
Hope you will all enjoy..
Labels:

Comments

  1. Priya SureshJanuary 5, 2011 at 10:39 AM

    Slurp, just drooling here, very tempting prawn pulao..

    ReplyDelete
  2. PushpaJanuary 5, 2011 at 10:49 AM

    Fabulous and flavorful prawns pulav,looks stunning Suja

    ReplyDelete
  3. SoumyaJanuary 5, 2011 at 11:02 AM

    delicious pulao....adipoli ayittundu...yum yum!

    ReplyDelete
  4. ShanaviJanuary 5, 2011 at 11:57 AM

    Wish I could just grab ur bowl from my window..
    Yum yum yum

    ReplyDelete
  5. Mrs KJanuary 5, 2011 at 12:00 PM

    The prawns in the pulav are so appetizing,love the look and the aromatic flavors from star aniseed and cinamon stick :)

    ReplyDelete
  6. KrishnaveniJanuary 5, 2011 at 12:08 PM

    looks very tasty and yummy

    ReplyDelete
  7. UnknownJanuary 5, 2011 at 12:57 PM

    U r tempting me a lot suja.......awsome prawn pulao

    ReplyDelete
  8. Sanyukta Gour(Bayes)January 5, 2011 at 3:15 PM

    mmmmmmmmmmm...droooolworthy n flavorful pulao suja....amazing click

    ReplyDelete
  9. UnknownJanuary 5, 2011 at 4:48 PM

    Adipoli!! anything with prawns..Count in me :-)

    ReplyDelete
  10. Indian Cuisine BlogrollJanuary 5, 2011 at 6:24 PM

    Adipoli pulav dear...

    ReplyDelete
  11. Treat and TrickJanuary 5, 2011 at 6:50 PM

    Lovely and so yummy!

    ReplyDelete
  12. Daisy RoshanJanuary 5, 2011 at 9:15 PM

    the prawn pulao looks very appetising...wish i could have some now....

    ReplyDelete
  13. Jaisy JamesJanuary 5, 2011 at 10:41 PM

    adipoli pulav suja

    ReplyDelete
  14. Sushma MallyaJanuary 6, 2011 at 12:03 AM

    yummy,never tried prawns in pulav, should try your recipe soon...

    ReplyDelete
  15. Gouri GuhaJanuary 6, 2011 at 1:17 AM

    Prawns Pulao, such a delicious dish, can have it anytime.

    ReplyDelete
  16. SujiJanuary 6, 2011 at 6:19 AM

    Daivame...I want some right now...Adipoli kothyayee..

    ReplyDelete
  17. Hamaree RasoiJanuary 6, 2011 at 7:54 AM

    Prawn Pulao surely looks awesome. Very colorful as well.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  18. TorviewtorontoJanuary 6, 2011 at 9:13 AM

    delicious flavours and presentation

    ReplyDelete
  19. RevaJanuary 6, 2011 at 10:08 AM

    yummy yummy pulao...very deliciious looking...first time here and I just love your blog and recipes...Will a regular here from now on...
    Reva

    ReplyDelete
  20. aipiJanuary 6, 2011 at 11:30 AM

    whoa, what a great looking dish..my bro will love this!!


    US Masala

    ReplyDelete
  21. UnknownJanuary 6, 2011 at 11:53 AM

    WOW!! Yummy pulav..What a color!! Looks fantastic..

    ReplyDelete
  22. MadhuJanuary 6, 2011 at 11:53 AM

    Suja dear, how did the new year celebrations go?
    Pulav looks very nice.

    ReplyDelete
  23. Suja ManojJanuary 7, 2011 at 8:14 AM

    Thanks all for the sweet comments:)

    ReplyDelete
  24. AnonymousMarch 1, 2011 at 10:12 AM

    Yummy..

    ReplyDelete
  25. AnonymousOctober 13, 2014 at 11:17 AM

    Lovely dish.

    ReplyDelete

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