Skip to main content

Aval Payasam and Happy Vishu



Aval Payasam
Happy Vishu!

Wishing all my friends and readers a very happy and prosperous Vishu!


Today's recipe is an irresistible payasam.. sweet and delicious. It is made with aval/poha/beaten rice and milk and sugar.You can use  jaggery instead of sugar. Aval pal payasam and it is quick recipe which can be made in a jiffy. Try to use the thick variety of white aval/poha. There is also the red rice aval. Red rice will impart a rose hue to your payasam.  This recipe will serve 4-5 people.

Ingredients
Aval/poha/beaten rice- 1 1/2 cup
Milk- 3 1/2 cups
Condensed milk- 1 cup
Sugar- 3 tbs
(adjust according to sweetness)
Crushed cardamon- 5-6
Raisins and cashew nuts- a few
Ghee- 2 tbs


In a sauce pan bring milk to a boil.
Heat 2 tbs of ghee in a heavy pot vessel and add cashew nut and fry for a minute followed by raisins.Saute till they change color drain and set aside.

Now to the same pan add aval and fry in medium flame till it slightly changes color and becomes crispy.Allow this to cool a bit.
Into this add warm milk and cook till the aval becomes soft. Stir occasionally. This will take around 4-5 minutes.
Add sugar,condensed milk and simmer till it attains desired consistency.
Add crushed cardamon and stir well and finally add the ghee fried cashew nuts and raisins. Payasam is ready

Try this
Hope you will all enjoy
Labels:

Comments

  1. Sobha ShyamApril 11, 2012 at 12:56 PM

    Happy Vishu Suja...aval payasam looks super delicious..so simple to make and i too love aval pal payasam :) nice clicks too :)

    ReplyDelete
  2. ShobhaApril 11, 2012 at 1:00 PM

    Happy Vishu.
    Nice presentation of aval payasam.

    ReplyDelete
  3. PrathibhaSreejithApril 11, 2012 at 1:13 PM

    Aval Payasam looks so delicious Suja, my son love this but my love for jaggery version is a pinch higher than sugar-milk combo :-) Very beautifully presented....

    ReplyDelete
  4. HemaApril 11, 2012 at 2:04 PM

    Happy Vishu, payasam looks so tempting..

    ReplyDelete
  5. TorviewtorontoApril 11, 2012 at 2:05 PM

    favourite deliciously done payasam

    ReplyDelete
  6. Vineetha SushApril 11, 2012 at 2:13 PM

    easy and delicious one...Hope u r all set for Vishu.Happy Vishu to u dear :)

    ReplyDelete
  7. RApril 11, 2012 at 3:15 PM

    looks so creamy and delicious! happy vishu!

    ReplyDelete
  8. SwathiApril 11, 2012 at 4:37 PM

    Suja, Vishu 14nu alle, Happy Vishu to you and family. Adipoli payasam.

    ReplyDelete
  9. SravsApril 11, 2012 at 6:48 PM

    Happy Vishu !! payasam looks amazing and tasty one !!

    Ongoing event
    CC:Spring Seasonal Food

    ReplyDelete
  10. LavanyaApril 11, 2012 at 7:50 PM

    Happy Vishu Suja :)
    http://lavanyasrecipes.blogspot.com/

    ReplyDelete
  11. SanApril 11, 2012 at 8:06 PM

    Creamy n rich payasam suja. Happy Vishu to you n your family! I can drink that kheer all day long.

    ReplyDelete
  12. Spicy-AromaApril 11, 2012 at 8:33 PM

    payasam looks so yummy..lovely presentation!!
    Spicy-Aroma

    ReplyDelete
  13. Vimitha DuraiApril 11, 2012 at 10:28 PM

    Advance wishes dear.. The payasam looks so creamy n delish

    ReplyDelete
  14. RaksApril 11, 2012 at 10:40 PM

    Looks very inviting! Perfectly made :)

    ReplyDelete
  15. RasiApril 11, 2012 at 10:55 PM

    wish u a very happy vishu too & the payasam looks divine :)

    Ongoing Event : WTML

    ReplyDelete
  16. Hamaree RasoiApril 11, 2012 at 11:29 PM

    Happy Vishu to u and your family. Nice presentation of payasam


    Deepa
    Hamaree Rasoi

    ReplyDelete
  17. Santosh BangarApril 12, 2012 at 12:03 AM

    i am drolling here i want to grab this paysam
    ur clicls are so live

    ReplyDelete
  18. Santosh BangarApril 12, 2012 at 12:04 AM

    i am drolling here so inviting paysam
    ur clicks are so live and fabulous

    ReplyDelete
  19. PremaApril 12, 2012 at 12:45 AM

    wow that really yummy payasam...luks delicious.

    ReplyDelete
  20. Kaveri VenkateshApril 12, 2012 at 2:13 AM

    Hridayam Niranja Vishu Aashamsagal...Delicious Payasam..looks very yum

    ReplyDelete
  21. radhaApril 12, 2012 at 2:16 AM

    Never made an aval payasam and this looks so good. Happy Vishu

    ReplyDelete
  22. UnknownApril 12, 2012 at 3:22 AM

    Happy Vishu..Very deliicous payasam.

    Cuisine Delights
    My Monthly Event - Spotlight : "Lunchbox Ideas".

    ReplyDelete
  23. UnknownApril 12, 2012 at 3:31 AM

    Looks delicious, Happy Vishu!

    ReplyDelete
  24. ReshmiApril 12, 2012 at 3:59 AM

    vishu ashamsakal.. I too got some aval, got a chance to try it now :)

    ReplyDelete
  25. Priya SureshApril 12, 2012 at 4:34 AM

    Happy vishu wishes Suja, super delicious payasam..looks very rich..

    ReplyDelete
  26. Sayantani Mahapatra MudiApril 12, 2012 at 5:41 AM

    love this kheer. delicious and creamy.

    ReplyDelete
  27. www.mahaslovelyhome.comApril 12, 2012 at 6:05 AM

    ohh..payasam looks superb dear.
    maha

    ReplyDelete
  28. MélangeApril 12, 2012 at 7:41 AM

    Nice presentation Suja.Even I have one in draft.Happy Vishu to you and family as well !

    ReplyDelete
  29. vrindaApril 12, 2012 at 9:41 AM

    Yummy payasam Suja..Happy Vishu To U & Family..Have Fun.......

    ReplyDelete
  30. PushpaApril 12, 2012 at 11:02 AM

    Happy Vishu Suja.Yummy payasam for the occasion.

    ReplyDelete
  31. Priya dharshiniApril 12, 2012 at 11:11 AM

    My fav payasam...happy vishu to u too

    ReplyDelete
  32. cookingvarietiesApril 12, 2012 at 11:58 AM

    hi suja, very clean and pretty looking payasam, must be a great payasam fiesta for you and your family and everyone celebrating the vishu occassion. have a nice day dear

    ReplyDelete
  33. Nalini's KitchenApril 12, 2012 at 1:00 PM

    Happy Vishu,super tempting payasam...

    ReplyDelete
  34. the Junkie bookApril 12, 2012 at 8:22 PM

    Oh and happy second birthday to your blog baby! So has she started talking?? ;p

    ReplyDelete
  35. UnknownApril 13, 2012 at 3:11 PM

    Happy Vishu.great looking aval payasam...love the clicks.

    ReplyDelete
  36. FaseelaApril 14, 2012 at 5:01 AM

    yummy payassam.....supern...happy vishu

    ReplyDelete
  37. hemalataApril 14, 2012 at 6:00 AM

    Happy vishu. Payasam looks so delicious.

    ReplyDelete
  38. NithaApril 14, 2012 at 3:36 PM

    Happy Vishu to you too chechi... Payasam looks yummy..

    ReplyDelete
  39. Ambreen (Simply Sweet n Savory)April 16, 2012 at 5:37 AM

    Sounds wonderful & interesting, yummy dessert!

    ReplyDelete
  40. Suja ManojApril 16, 2012 at 7:25 AM

    Thanks all for the wishes,wish you all a happy and prosperous New Year:)

    ReplyDelete
  41. Achu's Amma's KitchenApril 16, 2012 at 9:17 AM

    creamy and delicious payasam

    ReplyDelete
  42. UnknownApril 16, 2012 at 1:03 PM

    I wanted to make this same payasam ended up making chakra pongal for Tamil new year's - Looks Kalakkal!

    ReplyDelete
  43. Jayanthy KumaranApril 16, 2012 at 5:10 PM

    wat a gorgeous treat..the flavors are just wonderful
    Tasty Appetite

    ReplyDelete
  44. PravsApril 16, 2012 at 7:36 PM

    That looks like a delicious payasam. hope you had a wonderful vishu. Sending love and good wishes.

    ReplyDelete
  45. ShylajaApril 16, 2012 at 8:16 PM

    Payasam looks delicious.Nice clicks

    ReplyDelete
  46. NishaApril 16, 2012 at 11:00 PM

    Happy Vishu

    ReplyDelete
  47. RamyaApril 21, 2012 at 2:34 AM

    nice payasam..ive not tried with aval yet...and pls do send this to kerala kitchen event

    ReplyDelete

Post a Comment

Popular Posts

Beef Fry/ Kerala Pepper Beef Fry

Kerala Beef Fry Beef Fry (Kerala Style) is very popular especially in Tattukadas or fast food outlets. It can also be made at home. If you are not familiar with tattukadas they are makeshift eateries flocked by local people throughout the day and serve local delicacies. Beef curry or beef varattiyathu is also served in thattukadas and restaurants in Kerala. Beef fry and Kerala layered parotta is a popular combo. It’s a great side dish for a crowd, so next time you have a party, you should give this a try. It is an easy recipe and tastes super delicious. Now when I say beef fry it might get a bit of a bad rap in the ‘wellness world’. Let me assure you this beef fry is finger-licking delicious with bold flavors. Even though it is called beef fry it is not deep-fried. The beef is first cooked with aromatic spices and then further pan-fried or roasted till the meat gets coated with masala's and crispy on the outside. The beef is succulent with the right amount of heat and flavo...
30 comments
Read more

Mutton Kola Urundai- Mutton Meat Balls/ Spicy Mutton Keema Balls

   Mutton Kola Urandai- Mutton Meat Balls Mutton Kola Urundai/ Mutton Keema Balls is a delicious snack that you cannot stop munching!  Are you are, looking for delightful crispy snacks for entertaining? Why not try this local delicacy of the Madhurai and Chettinadu region in South India. It is an old-fashioned, rustic meatball that is a very versatile recipe. It is often fried and then served in a number of different ways, as a snack with a cup of tea, an appetizer, a side dish for lunch, or added to gravy to make a delicious curry. It is a customizable meal for any day of the week, and this recipe is a keeper. Mutton balls are deep-fried, bite-sized finger food, crisp on the outside and soft and juicy inside. It is so addictive! Trust me, it will be gone before you realize it. Meatballs are comfort food in many cuisines, and there are so many variations. Mutton Kola Urandai is a regional specialty.   You can find it in the menu of restaurants, local canteens in...
6 comments
Read more

Kada Mutta - Quail Eggs Pepper Fry

Kada Mutta - Quail Eggs Pepper Fry Today's recipe is a spicy and healthy quail egg fry with the spicy kick of black pepper. This recipe is all about keeping it simple- quick and easy to make and very appetizing. You can serve this as an appetizer, or serve with rice or laced pancake/appam. Gently fried quail eggs with sweet caramelized onions, fennel, curry leaves, and coconut oil add lots of flavors and it is finger-licking delicious. Quail eggs are my kid's new snacking favorite and are fun to eat. These dainty, pretty eggs are cute as well as nutritious. It is considered a delicacy in Kerala. There is a popular saying  “Aayiram kozhikku ara kaada”  or   half quail is equivalent to thousand chickens.   Now we don't need to take it in a literal sense but it just means that quail and quail eggs have lots of health benefits. Yes it is more nutritious than your regular eggs! No wonder it is making quite a stir in the health world. If you are looking for he...
8 comments
Read more