Skip to main content

Oreo Cookie Cake



Oreo Cookie Cake

My kid is an Oreo cookie fan, so made this cake as a treat for a special occasion. It is chocolaty goodness and  real quick treat if you are in no mood for elaborate cake frosting and decorating. Powder some cookies and sprinkle on top, decorate with a few extra pieces of cookies and you are good to go.The cake is basic chocolate cake and the filling and frosting is creamy soft with the crunch of the chocolaty Oreo cookies.

Ingredients
Cake flour- 2 1/2 cup
Cocoa-1/2 cup
Sugar- 3/4 cup
Egg-2
Butter- 5 tsp
Baking powder- 1 1/2 tsp
Baking soda- 1/2 tsp
Salt- 1/4 tsp

Vanilla essence-  1 1/2 tsp
Buttermilk- 3/4 cup

For the frosting
Cream cheese- 8 oz
Powdered sugar- 1 cup
Salt- a pinch
Vanilla extract- 1 tsp
Heavy whipping cream 1 1/2 cup
Oreo Cookies- 25


Pre heat oven to 350 degree F and grease and prepare cake tin.
Mix cake flour,baking powder,baking soda and cocoa powder. In a large mixing bowl  beat sugar and butter for three minutes till the butter is light and creamy. Add egg one at a time and beat for another two minutes till the egg is light and pale. Add the dry ingredients,vanilla essence in little additions and alternately add butter milk and fold in till all incorporated. Pour into prepared cake tin and bake for 30 minutes or till a tooth pick inserted in the center comes out clean. Let the cake cool a bit in the pan. Run knife around the edge of the pan and invert the cake into a cooling rack.
To make the frosting : In a large bowl beat whipping cream until stiff peaks form and  set aside.
In another bowl beat cream cheese, sugar, salt and vanilla. Beat until smooth. Into this gently fold in whipped cream till incorporated and allow to chill. Cut the cake into two slices. Take one third of the frosting in a small bowl. Powder 8-10 cookies and gently fold this into the whipped frosting. Spread this in one layer of the cake and place the second layer on top. Spread the rest of the frosting around the cake and decorate with cookies as you desire.

Sending this to Pramitha's event 

Try this
Hope you will all enjoy!

Labels:

Comments

  1. Vimitha DuraiAugust 15, 2013 at 1:32 PM

    looks so gorgeous

    ReplyDelete
  2. PrathibhaSreejithAugust 15, 2013 at 1:57 PM

    Yummyyyy n very tempting :)

    ReplyDelete
  3. Ruxana GafoorAugust 15, 2013 at 7:21 PM

    wow...looks yummy..

    ReplyDelete
  4. Binys RecipesAugust 15, 2013 at 11:50 PM

    my son wll love you if he see this post....gud one suja.

    ReplyDelete
  5. UnknownAugust 15, 2013 at 11:51 PM

    Chechi, how are you? cake looks heavenly, i love oreos too.. I know that the lil one must have enjoyed every crumb ;)loving the new look to your blog

    ReplyDelete
  6. Cook with Arthy ShamaAugust 16, 2013 at 9:38 AM

    Wow.. too good, one slice please :)

    ReplyDelete
  7. SonaAugust 17, 2013 at 6:51 PM

    Delicious cake.

    ReplyDelete
  8. Sona - quick picks/pick quicksAugust 17, 2013 at 10:09 PM

    so so sooo tempting cake !1 luks gorgeous!

    ReplyDelete
  9. MélangeAugust 18, 2013 at 9:37 PM

    This looks absolutely easy and delicious..I would love to try Suja.Nice presentation !

    ReplyDelete
  10. www.mahaslovelyhome.comAugust 22, 2013 at 6:40 PM

    simply delicious luking cake love d idea..

    ReplyDelete
  11. Rafeeda ARSeptember 10, 2013 at 3:35 AM

    this cakes looks really gorgeous... so beautiful... i wouldn't even feel like cutting it!!!

    ReplyDelete
  12. ShobeeSeptember 14, 2013 at 9:34 AM

    This look very delicious. I am making this right now...I will post to you the end product.

    ReplyDelete

Post a Comment

Popular Posts

Carrot Rice

Carrot rice is another flavorful one pot quick meal. This is a simple but delicious rice similar to the pulao. Carrot and rice was cooked together. You can also cook them separate , make the masala and finally blend like the fried rice. What attracted me to this rice is its simplicity and unique aroma. Ingredients Basmathi Rice-2 cup Carrot grated- 1 1/2 cup Water- 4 1/3 cup Onion chopped- 1 medium Green Chilly- 4 Ginger- 1 inch thick Bay leaf - 1 Cinnamon- 1 inch thick Clove- 2 Cardamon-2 Fennel Seeds- a pinch Cashew nuts- 6-7 lemon juice - a few drops salt to taste Oil/ghee Heat oil/ghee in a pressure pan and add in the whole garam masala and saute till a nice aroma comes and add cashew nuts and fry till golden brown. Add onions , green chilly,salt and ginger and saute till it becomes golden brown. Add in the grated carrot and stir fry. Add rice and allow the masalas and oil to get coated and finally add water and when it starts to boil close the lid. After the...
43 comments
Read more

Lauki/ Bottle gourd and Chickpeas Curry

Lauki/ Bottle gourd and Chickpeas Curry Here is another simple recipe for chapatis/rotis. It is a spicy curry made with lauki/ bottle gourd/churakkaya with chick peas/kadala. It is aromatic with fresh flavors of garam masala and coconut.Try this,you will surely love it. Ingredients Bottle gourd- 1 Chickpeas- 1/2 cup Onion- 1 mediem Tomato- 1 meduim Ginger garlic paste- 1 1/2 tsp Green chilly-2 Chilly powder- 1 tsp Coriander powder- 1 tsp Turmeric powder- 1/2 tsp Fennel powder- 1/2 tsp Garam masala- 1/2 tsp Coconut milk- 1/2 cup Curry leaves- 1 spring Coriander leaves - a little Soak chickpeas for one hour. Pour 1 1/2 cups of water and pressure cook ( three whistles) and keep this aside. Peel and cut bottle gourd into small cubes. Heat oil in a pan and saute onions, green chilly, curry leaves till it changes color.Add ginger garlic paste and tomatoes fry till there is a nice aroma and tomatoes get cooked. Add chilly powder, turmeric powder, salt and masalas along w...
36 comments
Read more

Thakkali Pachadi- Tomato Yogurt Curry- Sadhya Special

Thakkali Pachadi Today's recipe is a simple and lightly tangy pachadi made with tomatoes. It is a comforting side dish with tomatoes and cumin-spiced yogurt. Does it sound simple? And yes it is a simple curry. If you are on a time crunch, this is a perfect recipe for you. Tomato is the star ingredient. There are so many recipes that use tomatoes, but with all the different flavors and masalas it is hard to appreciate the taste of tomatoes. But in this tomato yogurt pachadi you get the sweet and tart flavor of tomatoes. Yes! an intense tomato flavor! Thakkali pachadi is a bright and creamy curry and a great side dish for steamed rice and chapati. I sometimes make tomato fry for chapathi and appam. But in this pachadi you add a spiced yogurt coconut paste. There is a beautiful balance between the sweetness and acidity of tomatoes, sweet nutty taste of coconut and the sourness of spiced yogurt. Cumin, curry leaves and coconut oil adds to the flavor. In some regions of Ke...
46 comments
Read more