Fruit and Nut Pinwheels Merry Christmas to all my friends and readers! Today's recipe is baked fruit and nut pinwheel pastry. It is made with ready made puff pasty dough.You can also use yeast dough for this recipe instead of puff pasty( check recipe here ). This is a delicious treat of flaky pastry with slightly caramelized sugar and a simple holiday treat.Serve this with a cup of tea and enjoy! Ingredients Puff pastry -2 sheet Granulated sugar- 1/2cup Cardamon powder- 3/4 tsp Salt- a pinch Fruits and nuts mix- I used glazed cherries, golden raisins, pistachios and cashew nuts. Thaw puff pasty as per package instruction.Pre heat the oven to 350 degree F. On a lightly floured surface, roll out the pastry. Spread the sugar evenly on top and using a rolling pin gently roll on top so that the sugar so that it sticks on the dough. Leaving an inch on all sides spread the fruits and nut filling. Lifting the side close to you and roll the doug...