Skip to main content

100 Kerala Sadhya Recipes/ Vishu Onam Sadhya Recipes


Kerala Sadya Recipes (Onam and Vishu Sadya Vibhavangal)



Breakfast Recipes
Ela ada
Pazham Puzhungiyathu/Steamed plantains and Pappadam
Sweet Kozhukatta/Steamed Rice Dumpling 
Ethapazham Kozhukatta 
Ottada
Chakka Ada
Ethakka Vilayichthu
  
Todukarikal

Inji Curry
Kadumanga /Mango Curry
Capsicum Kadumanga
Vella Naranga Curry/Lemon Curry
Inji Thayir/Ginger yogurt Curry
 Nelikka Achar/Gooseberry Pickle
Mathuramulla Inji Curry/Sweet Ginger Curry
Mango Curry/Manga Thodu Curry
Tomato Dates Curry/Thakkali Enthapazham Curry
Kaithachakka Tenga Aracha Curry/Pineapple Curry
 Mathuramulla Nelikka Curry/Gooseberry Curry
Pavakka Inji Achar/Bitter Gourd Ginger Pickle
Ulli puli/Sweet and Tangy Onion Curry
Pineapple Manga Perukku
Pavakka Varuthathu/Fried Bitter Gourd
Vella Manga Curry
Vadukapuli Naranga Curry/Wild Lemon Pickle
Sharkara Upperi/Varatti
Chakka Vattal/Jack fruit chips 
Chena Varuthathu/Yam Fry

Pickles and relishes

Naranga Achar/Lemon Pickle
 Nelikka Achar/Gooseberry Pickle 
Eenthapazham Achar/Dates Pickle
Pineapple Achar
Manga/Mango pickle
Yellow Dates/ Raw Dates Pickle 
Garlic Dates pickle 

Main dishes/Kootan


Parippu Curry
Mathanga Parippu Curry/Pumpkin Curry
Padavalanga Parippu Curry/Snake Gourd Mung Dal Curry
Varutharacha Vendakka Sambar 
Beetroot Sambar
Kalan- Sadhya style
Kumblanga Moru Curry
Rasakalan
Mambazha Pulissery/Mango Yogurt Curry
Pineapple Pulisherri
Ethakka Pulisherri
Cheerathandu Mooru Curry
Pineapple Rasam
Pazha Manga Curry/Sweet Mango Curry


Payasam/Dessert

Pal Payasam
Neipayasam/Sharkara Payasam
Aval Payasam
Pazha Pradhaman/Nendra Pazham Pradhaman
Gothambu Payasam
Palada Pradhaman
Pineapple Payasam
Kadala Pradhaman
Semiya Payasam
Ari Sharkara Payasam
Karikku Payasam/Tender Coconut Payasam
Paal Ada Mambazhapayasam
Ragi Semiya Caramel Payasam
Chowari Payasam
Elaneer Rose Payasam
Chakka Pradhaman
Aval Sharkara Payasam
Lychee Cashew Nut Payasam
Ada Pradhaman
Kadachakka Payasam/Bread fruit Payasam
Vishu Kanji
Boli 
Beetroot Boli


Comments

  1. UnknownAugust 24, 2013 at 10:14 AM

    Onam sadya is one of the features of Onam festival that really draws me to this occasion. Thanks for sharing these recipes... Happy Onam!

    ReplyDelete
  2. UnknownAugust 7, 2014 at 8:52 AM

    hmmm these dishes look so yummy! i think I';m gonna prepare one of these on this coming Onam 2014. Thanks for the share! Happy Onam!

    ReplyDelete
  3. jayshree bhagatAugust 27, 2014 at 3:33 PM

    they are so yummy....eagerly waiting to try them
    http://www.pinterest.com/kumar65/onam-2014/

    ReplyDelete

Post a Comment

Popular Posts

Spiced Pineapple Pickle- Kerala Pineapple Achar

Spiced Pineapple Pickle- Kerala Pineapple Achar Pineapple pickle is a delicious pickle, fresh and bursting with tropical flavors. Pineapple pickle has a sweet and savory combination and adds a zesty kick to any meal. Do you like sweet and spicy pickles?. I love pickled, salted, and fermented vegetables and fruits . It is easy-to-make condiments and a must-have in my kitchen. My family favorites are sweet and savory pineapple chutney and spiced pineapple in salted brine. Salted pineapples are good on sandwiches, fish tacos, or roasted meat. The best part of this pickle is that you can use it just like chutney or salted pineapple. The pickle is for those who love to take the spice level a notch higher. Pineapple pickle is a tongue-tingling sweet, tangy, mildly spiced pickle. It is delicious, and the flavor and taste are irresistible. It can be paired practically with everything, but it is best with parathas and naan. This recipe is from my mother-in-law. Sweet and sour pickles a...
41 comments
Read more

Easy Bread Pakoda/ Potato Masala Stuffed Bread Pakoras

Easy Bread Pakoda/ Potato Masala Stuffed Bread Pakoras Bread pakora is simple and easy to make a recipe. Are you looking for an easy and comforting snack? Pakoras or pakodas are made throughout the length and breadth of India. Indians love their crispy fried pakoras. There is a high level of creativity when it comes to ingredients to make pakoras- an uncanny ability to turn anything available at home into pakoras. There is nothing that can beat spicy pakoras and hot piping tea during the monsoon season. Are you already picturing in your mind enjoying the rains with a cup of tea and a crispy snack?  Here is my attempt to recreate a popular street food. Now some call these bread pakora snacks others call it is breakfast. But to me, it represents the best of Indian street food. It has a taste all to its own and is quite addictive.Pakoras are delightful savory snacks. I had vague memories of having bread pakora as a child, but somehow completely forgot about them till I saw thi...
34 comments
Read more

10 Quick and Easy Kerala Snacks/ Tea time snacks

Do you often look for snack ideas? I like to try new snack recipes. Freshly homemade, tea time snacks appeals to all ages. There are comfort and joy in munching a delicious sweet or savory deep-fried snack with hot piping tea. Some recipes make you nostalgic, and we keep coming back to it time and again. Kerala has an exhaustive list of traditional tea-time snacks. You never get tired of eating them! So here is a list of family favorites. Today I am sharing a collection of 10 easy to make snacks that you can make under 20 minutes . Do you have any favorite snack that is simple and easy to make? Please share your ideas, leave me a comment below Want to try more Kerala snacks, check my post 12 Best Traditional Kerala Snacks - Tea Time Snacks  Pazham Pori- Crispy Fried Sweet Plantain Pazham pori is a quick and easy tea time snack. It is made with ripe sweet plantains dipped in a batter and then deep-fried in coconut oil to crispy golden. Ingredients Ripe plantains - 3 medium Maida-...
2 comments
Read more