Kitchen Corner-Try It

Do you often look for snack ideas? I like to try new snack recipes. Freshly homemade, tea time snacks appeals to all ages. There are comfort and joy in munching a delicious sweet or savory deep-fried snack with hot piping tea. Some recipes make you nostalgic, and we keep coming back to it time and again. Kerala has an exhaustive list of traditional tea-time snacks. You never get tired of eating them! So here is a list of family favorites. Today I am sharing a collection of 10 easy to make snacks that you can make under 20 minutes . Do you have any favorite snack that is simple and easy to make? Please share your ideas, leave me a comment below Want to try more Kerala snacks, check my post 12 Best Traditional Kerala Snacks - Tea Time Snacks  Pazham Pori- Crispy Fried Sweet Plantain Pazham pori is a quick and easy tea time snack. It is made with ripe sweet plantains dipped in a batter and then deep-fried in coconut oil to crispy golden. Ingredients Ripe plantains - 3 medium Maida-...

Malaysian Chicken Curry Puffs Malaysian Curry puffs are popular Asian street food. Curry puffs are popular in Malaysia, Singapore, Thailand, etc. I think there are differences in recipes, but do not have an exact idea as to why they are different. I came across recipes which have two types of dough, water dough and butter dough which is very close to the regular pastry dough/store brought dough. This recipe is a simple homemade version of the Malaysian Curry puffs. I love this recipe because it is close to the Indian snack samosa and Kerala chicken puffs. Samosa has a similar crust with spicy potato or meat filling. Kerala puffs have a spicy curried filling and the crust is puff pastry. Since my family enjoys both these recipes I was super excited to try this recipe. This deep-fried crispy and spicy snacks are irresistible and perfect for tea time munching. The stuffing used here is a spicy chicken filling which is incredibly delicious. If you like to experiment with bold flav...