Poori Masala/ Fluffy Puri and Potato Masala Poori Masala is a hugely popular breakfast staple in India. Poori/Puri masala is a fantastic meal combination, with fluffy puri and potato curry. Everyone loves flatbread that is deep-fried until crispy perfection. Frying the perfect, beautifully puffed up, and flaky poori is an art by itself. Once you master making perfect fluffy puris, you'll find lots of ways to enjoy it. The most delicious combo with puri is potato curry, chickpeas, mixed vegetable curry, and also egg masala goes well with puris. On festive occasions, poori's are enjoyed, with desserts like semolina halwa. Puri/poori is made all over India. But the curry combination with puri usually has the regional flair to it. The yellow potato masala that you see with this recipe is a typical South Indian specialty. Poori masala/ bhaji was my favorite for school lunch. My mom also makes them for picnics and trips. The train journey was incomplete, without homemade poor...