Skip to main content

Mushroom Rice




This is a quick and easy to make mushroom rice recipe. It is a tasty rice which can be made with a variety of  vegetables and mushrooms. Here I have used only mushrooms and spring onion and has a mild flavor and is suitable to complement spicy side dishes.

Ingredients
Basmathi Rice cooked- 2 cups
Mushrooms Thinly sliced- 1 1/2 cup

Onion- 1  small sized
Garlic- 3-4 pods
Ginger chopped- 1 tsp
Carrot chopped- 1/2 cup
Bell pepper- 1/2 cup

Lemon juice- 1 tsp
Garam masala- 1 tsp
Pepper -1/2 tsp



Clean and cut mushrooms into thin slices. Heat  one tsp of oil in a pan and add ginger and garlic and saute for a minute followed by onions and stir fry till onion changes color. 
Add carrots and bell pepper and stir fry till it is soft and crispy.
Stir fry mushroom,and sprinkle pepper powder and salt to taste and saute for three minutes.
 Add garam masala, rice and lemon juice and fry for another minute. Serve warm with any spicy side dish of your choice.

Try this..

Hope you will all enjoy..


Comments

  1. Looks so good Suja, beautiful presentation.

    ReplyDelete
  2. Nice presentation... luks so delicious

    ReplyDelete
  3. hi suja ,
    how r u dear ??mushroom rice looks so awesome n tempting ...mushroom is my favorite n i will make this rice soon ..

    ReplyDelete
  4. Looks so simple and nice. Vegetable carving is too good!

    ReplyDelete
  5. Beautiful presentation n a yummy recipe.

    Cheers!
    Satrupa
    http://satrupa-foodforthought.blogspot.com

    ReplyDelete
  6. Simply delicioso! Hey how did you make that mushroom art in the center? I love veggie art and i am curious/ Let me know.

    ReplyDelete
  7. Suja, the preparation looks delicious :)

    ReplyDelete
  8. I love mushroom.. the rice looks so delish !! ... beautiful presentation

    ReplyDelete
  9. Simple and healthy rice, beautiful click too...

    ReplyDelete
  10. im not able 2 see the whole pic..im wondering if its my system/ connection that acting up, or your pics not fully loaded...

    ReplyDelete
  11. good one suja.nice decoration..very delicious rice with mush n spring onions

    ReplyDelete
  12. Delicious mushroom rice..nice presentation.

    ReplyDelete
  13. I can relish each and every spoon of this delicious rice, just love mushroom in anything..beautiful rice SUja..

    ReplyDelete
  14. looks so good..and I love the garnishing

    ReplyDelete
  15. wow...delicious rice, looks so beautiful

    ReplyDelete
  16. Hey thats so nice and good one...never tried with mushroom...will have to try now for sure...

    ReplyDelete
  17. What a simple and delish recipe dear.

    ReplyDelete
  18. Thanks all for the sweet comments :)
    Thanks Satya ..fine dear..how r u?

    Cool Lassi(e) thanks dear..it is just impressions that we can create with a sharp object..press down gently and create the designs you like

    Nisha..me too did notice some loading problem..seems there is some problem..hope you will come back later.
    Thanks all for stopping by..do visit often :)

    ReplyDelete
  19. Simple and delicious one Suja..

    ReplyDelete
  20. Hi Sujaechi..

    It was a looong day at work, epolanu bloggine samayam kittye.. Nalla rice recipe analo..Enikishtanu mushrooms..Looks very tempting ketto..Yummu

    Love
    Suji

    ReplyDelete
  21. Delicious rice.Nice presentation Suja:)

    ReplyDelete
  22. wow my fav, even i do this at times...yours too look very delicious suja..

    ReplyDelete
  23. I love this..looks so delicious...

    ReplyDelete
  24. Looks yum Suja. i usually add soya sauce instead of salt.

    ReplyDelete
  25. Mouth-watering mushroom rice..Super tempting click!!

    ReplyDelete
  26. simply delicious..like the pic...very tempting one...

    ReplyDelete
  27. Suja,
    I liked your impression work on mushroom. Delicious rice and well garnished.
    And thanks dear for dropping by my blog and leaving lovely comment. It really means a lot to me. Hope to see you again. following u....

    Deepa
    Hamaree Rasoi

    ReplyDelete
  28. Fried rice luks very tempting and inviting...

    ReplyDelete
  29. mushroom loos so cute with the impression!!

    ReplyDelete
  30. Thanks all for the sweet comments:)

    ReplyDelete

Post a Comment

Popular Posts

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please share your idea

Stuffed Fish Fry

This is a delicious stuffed fish fry which is tangy and spicy.I was fascinated when I saw a stuffed Pomfret recipe. Usually there are different types of stuffing like sauteed prawns or crab meat. But here I used a tangy tomato and onion masala very similar to the Karimeen  pollichathu , that I posted earlier. You can use two fish fillets and make a  sandwich or slit through the fish very close to its bone and fill in the stuffing. Give this recipe a try,you will surely love this. Fish - 2 Chilly powder- 1/2 tsp Turmeric powder 1/3 tsp Lemon juice- 1 tsp Salt- to taste For the masala gravy Onion diced - 1 Tomatoes - 2 medium Green chilly - 2 Curry leaves chopped- 2 springs Ginger- garlic paste- 2-3 tsp Chilly powder- 1/2 tsp turmeric powder - a pinch Garam Masala-  1/2 tsp Vinegar - a few drops( optional)  Coriander leaves salt to taste oil  In order to prepare the masala heat oil in a pan and saute green chilly, ginger garlic paste, curry leaves ti

Peanut Butter Cookies

Here is a delicious and easy to make cookies,with its traditional crisscross fork mark.Peanut butter cookies is one of the favorites especially among kids and is easy to put together. Ingredients Flour-1 1/3 cup Baking powder- 1 1/2 tsp Butter 1/2 cup ( or margarine) Creamy Peanut butter- 1/2 cup Sugar-1/2 cup Brown sugar- 1/3 cup Milk-3 tsp egg - 1 Vanilla extract- 1 1/2 tsp Mix flour and baking powder and keep aside.  Cream butter,peanut butter sugar and brown sugar till light and fluffy.Add in eggs, milk and vanilla essence. Beat well till fluffy.Mix in the flour till it forms a single dough. Cover and refrigerate for two hours. Line cookie sheets with butter paper. Shape dough into one and one half inch balls, press down a little and gently flatten in crisscross design using a fork. Bake in 250 degree F for 10 minutes,cool in the cookies sheet for 3-4 minutes and remove to cooling rack. Store in air tight containers when the cookies is completely cooled. Try