Skip to main content

Stir Fried Brussels Sprouts with Coconut



Stir fried Brussels Sprouts with Coconut

Quick and delicious vegetable side dish with brussels sprouts flavored with coconut and the extra crunch of peanuts.Usually I roast brussels sprouts, but this is another wonderful way to enjoy this veggie. Do not over cook brussels  sprouts. It needs to remain crunchy. If overcooked it lose flavor attains a  sulfurous odour..the reason why most people keep away from the wonderful and versatile vegetable. This is less spicy and a good accompaniment for rice.

Ingredients
Brussels Sprouts- 20
Onion -1 medium
Ginger sliced- 1 inch thick
Garlic-2
Green chilly- 2
Grated coconut- 1/3 cup
Roasted peanuts- 1/3 cup
Cumin- 1/2 tsp
Mustard seeds- 1/2 tsp
Turmeric- 1/3 tsp
Hing- a pinch
Dry red chilly-1

Peel off and discard the loose leaves of the sprouts, wash and cut into half's and keep aside.  Heat oil in a pan and add mustard seeds and cumin seeds. When the splutter add dry red chilly,garlic and ginger and slightly fry. Add hing followed by onions and green chilly and saute till onions slightly change color. Add turmeric,salt and the brussels sprouts and stir fry. Reduce flames cover and cook covered  for a minute. Remove lid and add shredded coconut and continue to stir fry in medium flame for another two to three minutes. Add roasted peanuts and stir fry in medium high for one more minute. Serve with rice.

Try this...
Hope you will all enjoy..

Comments

  1. hmmm.yummy looking sprouts.send some here dear.

    ReplyDelete
  2. Never thought brussel sprouts will make such a delicious stir fry, looks very yummy.

    ReplyDelete
  3. Yum, what a wonderful fusion curry :)

    ReplyDelete
  4. I've never tried brussels in my cooking cos of all cooked up stories..Ur's look very appealing and looks delicious..

    ReplyDelete
  5. very interesting combo and fry:)

    ReplyDelete
  6. Healthy and tasty looking stir fry...

    ReplyDelete
  7. I'm yet to try this veggie..love the indian twist..looks delicious!

    ReplyDelete
  8. wow..thats a nice recipe with brussel sprouts..looks yummy too..

    ReplyDelete
  9. Wow! that looks fantasti ~ a great fusion dish!
    US Masala

    ReplyDelete
  10. Stir fry with coconut looks delicious and colorful.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  11. I have not tried this veggie yet but the stir fry looks great.

    ReplyDelete
  12. Yummy stir fry....love with rice...

    ReplyDelete
  13. I prepared brussels sprouts but was not much into it... I gotta try it again this way..

    http://krithiskitchen.blogspot.com
    Event: Healing Foods - Banana

    ReplyDelete
  14. wow stir fry looks wonderful and very interesting recipe !!

    ReplyDelete
  15. This looks awesome! Never done a stir fry with brussel sprouts, I've always had it steamed.

    ReplyDelete
  16. never had brussel sprouts..this looks very delicious..!!

    Event:COOK IT HEALTHY:PROTEINicious

    ReplyDelete
  17. Woww i would like to enjoy with some rice, super delicious and simply inviting..

    ReplyDelete
  18. Lovely stir fry with the brussel sprouts ....so healthy n quick.

    ReplyDelete
  19. love coconut .. sounds delish with brussel sprouts..

    ReplyDelete
  20. Healthy and tasty looking stir fry... very colorful and tempting....

    ReplyDelete
  21. Adipoli thoran..liked ur version!! I too have one in my draft folder, but version is different..will post sometimes..

    ReplyDelete
  22. haven't added peanuts before
    looks delicious

    ReplyDelete
  23. Easy n Handy recipe....

    http://www.panchamrutham.blogspot.com/

    ReplyDelete
  24. good one suja ! nice info on the brussel sprouts

    ReplyDelete
  25. Healthy and yummy stir fry,looks very colorful and tempting.Simply superb.

    ReplyDelete
  26. Thanks all for stopping by and for the sweet comments:)

    ReplyDelete
  27. Loved the Brussel sprouts recipe..will try it :)

    ReplyDelete
  28. This is an awesome recipe :D love it

    ReplyDelete
  29. wow..that's one interesting recipe..will surely give it a try...yum

    ReplyDelete
  30. Nice and tasty looking dish....even I too make a similar preparation...will try out your version soon :)

    ReplyDelete
  31. Lovely recipe..loved the additons of peanuts here ..yum!

    ReplyDelete
  32. Very nice, delicious and healthy dish. Wonderful presentation.

    ReplyDelete
  33. Very healthy and interesting recipe.. looks so delicious.. thanks for the recipe dear :)
    Indian Cuisine

    ReplyDelete
  34. Yummy stirfry..Loved the addition of peanuts..

    ReplyDelete

Post a Comment

Popular Posts

Pineapple Coconut Cake

Pineapple coconut cake is now my top favorite cake:) This is an easy and fragrant cake,sweet a little tangy,flavorful and buttery.If you like the combined flavor of pineapples and coconut you will surely love this. I have used sweetened pineapple in this recipe. You can use fresh pineapple with its juice which will make it even more flavorful. I did not add sugar as I have used sweetened pineapple, coconut and sweet condensed milk. You can add sugar as per your taste.It would be great with butter icing .  I used  whipped cream and pineapple rings and dusted with a little of confectionery sugar. Ingredients Flour- 1 1/4 cup Baking powder- 1 1/2 tsp Salt- 1/3 tsp Sweetened Coconut- 1/2 cup Sweetened Pineapple- 8 oz container Eggs- 3 Butter- 1/2 cup Vanilla essence- 1 tsp Condensed milk- 1/2 cup nutmeg powder- a pinch Preheat oven to 350 degree F. Prepare cake pan by greasing with butter and dusting with flour and set aside. Mix well the dry ingredients like...

Ellu unda/Sesame Seeds(Til) Ladoos

Ellu unda/Sesame Seeds Ladoos Today's recipe is a simple guilt free sweet- the crunchy and tasty ellu unda/sesame seeds balls. As a kid I used to love this and I love it even now. You can make these in batches and store it and it can a healthy treat for kids. I have used a little coconut in my ellu unda/til ladoo but it is optional.The most important part of this recipe is making the jaggery syrup and its consistency. You can either melt jaggery and water and thicken the syrup or add powdered jaggery to little ghee and melt it.The former will give you soft ladoos and the latter harder crispy ones. You can also add peanuts for extra crunch.   Ellu unda/Sesame Seeds(Til) Ladoos Recipe Ingredients Sesame seeds- 1 1/2 cup Powdered Jaggery- 1 1/2 cup Grated coconut- 3/4 cup Ghee- 2 Tbs Cardamon powder-  1/2 tsp Dry ginger powder/Chukku podi- 1/2 tsp Dry roast sesame seeds till it starts popping up and there is a nice aroma. Allow this to cool down. Dry roast...

Undan Pori

Undan Pori Today's post is a delicious snack usually common in small restaurants and tea stalls of Kerala.It resembles very much to the unni appam yet it is different in its taste and texture. Undan pori  is crispy and crunchy and at the same time soft and spongy inside. This snack was regularly seen in our college canteen. But this humble snack was brought it only if there was a shortage of uzhunnu vada and parippu vada. It sounds funny but being away from Kerala I felt a craving for this snack and tried it once, but I did not get the perfect chayakada/teastall taste. When I saw this recipe in Swathi's blog -Zesty South Indian Kitchen-I knew this was the perfect recipe. I tried it and it was really delicious. Thanks Swathi for the recipe. Ingredients Wheat flour- 1 1/3 cup Rice flour- 1/3 cup (optional) Baking soda-a pinch Jaggery- 3/4 cup Small banana mashed-3 Cardamon  powder-1/3 tsp Ghee- 1 tbs Coconut pieces- 1/3 cup salt- a pinch oil for frying ...