Varutha Chena Erissery( Yam/ Suran Erissery)
Erissery is a unique vegetarian dish of Kerala which is a combination of any vegetable like pumpkin,raw banana, snake gourd with red beans or black eyed beans.What makes it special is the seasoning with roasted coconut.I have already posted one with pumpkin, but this recipe is different. I got this recipe from Dhuythi and Swathi. Thanks to both my dear friends for this lovely recipe.This is a really delicious and I am sure every one will love it.
Ingredients
Chena/elephant yam- 2 cups
Vanpayar/Red Gram- 3/4 cup
Pepper powder- 1 tsp
Grated coconut- 3/4 cup
Turmeric powder- 1/2 tsp
Cumin- 1/3 tsp
garlic - 2 cloves
For seasoning-
Shredded coconut- 1/3 cup
Mustard seeds- 1/2 tsp
Whole Pepper - a few
Dry red chilly -2
Curry leaves- 2 springs
Soak beans for at least three hours and cook them and set aside.
Chop chena/suran into cubes and cook it along with 1/2 cup of water, turmeric, pepper powder and salt.
Make a fine paste of coconut (3/4 cup) along with cumin and garlic and add this to the cooked yam. Add the cooked cooked red beans. Simmer for two minutes and switch off the flame.
Heat oil in a pan and add mustard seeds. When the splutter add dry red chilly, pepper corns and curry leaves and fry for a minute. Add shredded coconut 1/3 cup and roast till brown. Add this to the cooked vegetable and mix. Serve with rice.
Try this...
Hope you will all enjoy..
Erisssery looks superb,just love it with plain hot rice..makes me think Onam is arriving..Thanx for sharing the recipe!
ReplyDeleteThe smell of the fried coconut makes it irresistible! Looks yummy
ReplyDeletequite diferent dish.lip smacking.
ReplyDeleteLooks super tempting and delicious.. thanks for sharing :)
ReplyDeleteIndian Cuisine
looks so yummy was looking for this dish..
ReplyDeleteAdipoli, enniku errisery kandittu kothivarunu Suja, Onam aduthu alle.
ReplyDeleteThe coconut preparation looks to be delicious and lip smacking.
ReplyDeleteDeepa
Hamaree Rasoi
Healthy recipe,looks so delicious.
ReplyDeleteSuja these looks very delicious and would love to have it with warm cooked rice..hugs and smiles
ReplyDeleteIt seems Onam has already reached here...Little nostalgic ? Erissery looks wonderful dear..Thanks for mentioning and remembering me there .
ReplyDeleteDelicious n yummy recipe...new to me..thanks for sharing dear.
ReplyDeletewow, what a great tempting preparation and pic.
ReplyDeleteLooks very yummy...will try this...its quite different from what I do..
ReplyDeleteLooks yummy and delicious
ReplyDeleteSouth Indian Recipes
Looks so yummy and inviting...
ReplyDeleteAdipoli! Loved this version of Erissery.
ReplyDeleteDelicious onam special.
ReplyDeletelooks delicious....perfect for onam sadhya...
ReplyDeleteSooo tempting and delicious,feel like having some..
ReplyDeleteThat looks so yum...Love the flavor of roasted coconut in eriserry...been a long time since I made it.
ReplyDeletehridayam niranja onashansakal...............
ReplyDeletenice looking erisseri !
ReplyDeletevery rare dish for me .sounds healthy
ReplyDeleteLooks superb and tasty!
ReplyDeleteDelicious looking curry
ReplyDeleteone of my favorite combinations
ReplyDeletehttp://www.panchamrutham.blogspot.com/
erisseri is just superb dear, what a lovely combo, sure a mouthwatering curry.
ReplyDeleteDish looks very yummy...
ReplyDeleteValli
http://ammajirecipes.blogspot.com/2011/08/my-favorite-dish.html
Looks new and delicious dish ....
ReplyDeleteLooks delicious and new to me .... Happy to follow u ....
ReplyDeletedeivamme...ethende fav aanu.....engane manushyane kothippikkathe....:(...
ReplyDeletethis looks wonderful
ReplyDeleteThanks for sharing this version of erisseri. Looks delicious; ours is slightly different.
ReplyDelete