Skip to main content

Strawberry Ice Cream



Strawberry Ice Cream

If you love strawberries in desserts here is the perfect way to enjoy it- delicious home made ice cream.This frozen dessert is refreshing and is the best summer treat ever. Earlier I posted a recipe for home made mango ice cream which was the European way of making with a egg custard base. This recipe is an easy with a simple blend of strawberry puree and cream. It has a creamy,smooth texture. Try this,you will surely love it.

Ingredients
Whole milk- 1  cup
Heavy Cream-3 cup ( 1 1/2 pints)
Strawberry Puree- 1 1/3 cup
Chopped strawberry- 1/3 cup
Sugar- 1 cup
Vanilla essence- 1 tsp



Process strawberries along with 1/2 cup of sugar in a food processor or blender until it is very smooth. Strain the puree into a bowl, pressing on pulp in strainer and allow to chill in refrigerator.
Bring milk and cream to a slight boil or till you see bubbles around the pan,switch off and vanilla essence and let it cool for half an hour or room temperature.
Mix in the rest of the cream and sugar and mix till sugar dissolves. Chill this for an hour in the refrigerator.
Once you are ready to make the ice cream, mix the strawberry puree with the cream mixture and pour into ice cream machine along with chopped strawberries. Churn- freeze the mixture in the machine till set or till you attain a desired consistency. It will take about 20-25 minutes. At this stage it will be soft ice cream and you can serve immediately or remove and transfer to freezer until it is firm( for two hours). It will remain in the freezer for more than a week. Enjoy!




Try this
Hope you will all enjoy!

Labels:

Comments

  1. SwathiAugust 27, 2013 at 11:53 AM

    Adipoli ice cream. I love strawberry version.

    ReplyDelete
  2. Ruxana GafoorAugust 27, 2013 at 1:06 PM

    lovely presentation and yummy ice cream

    ReplyDelete
  3. Sanoli GhoshAugust 27, 2013 at 2:35 PM

    Adorable strawberry ice cream. Yummy!

    today's post:
    http://sanolisrecipies.blogspot.in/2013/08/paasi-paruppu-payasam-payatham-paruppu.html

    ReplyDelete
  4. pepper bowlAugust 27, 2013 at 3:50 PM

    Wish to have the entire bowl of ice cream!! lovely color!!

    ReplyDelete
  5. Gouri GuhaAugust 28, 2013 at 1:58 AM

    Simply love strawberry and its smell and flavour.
    Yum Yum Ice cream!!!

    ReplyDelete
  6. Rafeeda ARAugust 28, 2013 at 8:04 AM

    Adipoli... feel like taking dat glass...

    ReplyDelete
  7. RasiAugust 28, 2013 at 11:39 AM

    wow this looks so good.. the creamy texture, the color..strawberry truly rocks :)

    ReplyDelete
  8. RasiAugust 28, 2013 at 11:40 AM

    Strawberries truly rocks.. love the color n texture

    ReplyDelete
  9. SonaAugust 28, 2013 at 9:10 PM

    creamy and delicious icecream.

    ReplyDelete
  10. SherinAugust 29, 2013 at 5:05 AM

    yumm yumm

    ReplyDelete
  11. HemaAugust 29, 2013 at 8:04 AM

    So creamy and yummy, very tempting..

    ReplyDelete
  12. www.mahaslovelyhome.comAugust 29, 2013 at 11:43 AM

    plz..pass d bowl..Very yummy and delicious luking ice cream...

    ReplyDelete
  13. ChitzAugust 30, 2013 at 2:00 PM

    Love that stunning looking ice cream :)

    ReplyDelete
  14. Ambreen (Simply Sweet n Savory)September 10, 2013 at 4:19 AM

    Oh wow! Wonderful recipe, simple ingredients & so easy to make!

    ReplyDelete

Post a Comment

Popular Posts

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please share your idea
6 comments
Read more

Dilkhush- Baking partners challenge#8(Tangzhong Method)

Dilkhush- Baking partners challenge#8(Tangzhong Method) Baking partners challenge#8 is learning a new method of bread making. I always wished to learn bread baking at home and I thoroughly enjoyed this months challenge. There were two method of bread making, for this months challenge-one is Asian method Tangzhong and other is Scandinavian method of Scald flour. I tried the Asian Tangzhong method which was relatively easy to put together. More important reason was that I wished to learn the technique of making dilkush or tengai bun which is very soft bread with sweet coconut filling. This was the most popular sweet snack available at a local bakery back home in India and my favorite as a child. I have earlier posted a different version of  dilpasand recipe with pastry dough.It is a quicker version.This post brought back some nostalgic childhood memories. Thanks Swathi for suggesting this recipe White bread/ Dilkhush with Tangzhong method (Adapted from Christine's Reci
39 comments
Read more

Green Beans Stir Fry

Green Beans Stir fry  Simple and quick Asian style green beans stir fry with the flavor of garlic, bell pepper and roasted sesame seeds and the crunch of  peanuts.It is  delicious and flavorful dish and the little spiciness comes form chilly sauce and chilly flakes.Goes well with fried rice or any Asian style dinner. Ingredients Green beans chopped- 2 cup Roasted peanuts- 1/4 cup Roasted Sesame seeds- 2 tsp Garlic- 3 cloves Onion- 1 medium Soya sauce- 1 tbs Sugar- 1/3 tsp Chilly garlic sauce- 1 tbs Chilly flakes- 1/3 tsp Corn starch- 1 tsp(optional) Cut beans into desired size. Put it in microwave in high for one minute. Heat oil in a pan and add chopped garlic and saute for a few seconds and add the green beans,onions and sprinkle chilly flakes and a dash of salt. Fry this in for3-4 minutes till light brown spots appear on the beans. In a bowl mix soya sauce, sugar, chilly garlic sauce and add to the fried beans. Lower the flames and allow the
42 comments
Read more