Skip to main content

Vishu Kanji



Vishu Kanji

Happy Vishu to all my friends and readers!
Today I am sharing a Vishu special recipe popular in central Kerala.  It is a sweet rice and bean porridge/ dessert served as breakfast on Vishu /Kerala New Year. This recipe is shared by my mother-in law. Thanks ammachi for this recipe.It is a yummy porridge and definitely worth a try.

Ingredients
Rose matta rice- 1 cup
Vanpayar/ red cow peas- 1/2 cup
Jaggery- 1/2 cup (powdered)
Coconut milk thin- 2 cup
Coconut milk thick- 1 cup
Ghee- 1 tbs
Sliced coconut- 2 tbs
cashew nuts a few
Sesame seeds- 1 tsp


Cook vanpayar till soft and keep aside.
Add half cup of water into jaggery and make a syrup. Strain impurities and keep aside.
In a heavy bottom pan add washed rice and thin coconut milk and a pinch of salt. Cook till the rice is almost cooked and add in the cooked vanpayar.  Simmer for four to five minutes. Add the jaggery syrup and allow it to reduce and thicken. Pour the thick coconut milk and after a minute switch off the flame.
Heat ghee in a pan and roast coconut slices till attains a golden color. Add cashew nuts and sesame seeds and roast for a minute. Pour over the vishu kanji and mix. Serve warm.

Try this
Hope you will all enjoy!

Labels:

Comments

  1. ArchanaApril 14, 2015 at 2:33 PM

    Wow sounds like a delicious option not just for breakfast

    ReplyDelete
  2. Home Cooked foodApril 14, 2015 at 7:32 PM

    looks really delicious and thick

    ReplyDelete
  3. UnknownApril 15, 2015 at 6:18 AM

    Looks so glossy and tasty too !

    ReplyDelete
  4. JulieApril 15, 2015 at 2:54 PM

    looks very delicious dear,Happy Vishu too :)

    ReplyDelete
  5. SwathiApril 16, 2015 at 9:03 AM

    Adipoli vishu kanji, I will try this version.

    ReplyDelete

Post a Comment

Popular Posts

Easy Quinoa Egg Bhurji - Spicy Indian Scrambled Eggs

Easy Quinoa Egg Bhurji - Spicy Indian Scrambled Eggs- Keto Diet Are you looking for a healthy and filling breakfast? How about scrambled eggs- Indian street food style. Eggs are a good source of protein and I love to include eggs for breakfast. It helps fuel your day and keeps you satisfied until lunchtime. Add some protein-rich, turmeric spiced quinoa to the egg bhurji and you'd be surprised at how simple and filling, this dish can be. Quinoa, as you all know, is a superfood- gluten-free and rich in fiber. Recently I have been trying  Keto and Mediterranean diet  and have included eggs for breakfast at least three times a week. If you are following Keto or Mediterranean diet, give this spicy quinoa scrambled eggs a try. It is really good! This recipe is my take on the  classic egg bhurji.  It is delicious and super easy to make. Egg bhurji is also a cherished street food dish in India and it is usually served with bread or pav buns. The beautiful arom...
5 comments
Read more

Kerala Chicken Fry

Kerala Chicken Fry Today's recipe is a spicy and delicious home-style chicken fry. It is similar to the ones popular in thattukadas in Kerala's, Trivandrum region. Fried chicken and chapatis/ parottas is a usual favorite combo in hotels and fast food outlets in Kerala. Do you like fried chicken? I am addicted to crispy, spicy fried foods and spicy fried chicken is any favorite. This is calorie-rich food but I make them once in a while, and this is always my go-to recipe. In Kerala, we often go-to fast food joints and buy this kind of chicken. But I love my mom's recipe that tastes just like the thattukada chicken. For me, this is absolute comfort food and has the deep essence of homey Kerala food. This chicken fry is finger-licking good, crispy on the outside and succulent on the inside with the flavors of earthy spices, coconut oil, and the crispy fried onions adds a delicious flavor to the chicken fry. Chicken lovers will love this simple, yet flavorful chicken...
40 comments
Read more

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please s...
6 comments
Read more