Skip to main content

Vellarikka Pachadi/Cucumber Pachadi



Vellarikka Pachadi/Cucumber Pachadi

Today's recipe is a simple and refreshing pachadi made with golden cucumber.Mixed with yogurt and seasoning,you have a delicious side dish for rice.

Ingredients
Cucumber- 1 medium sized
Green chilly- 2
Salt to taste

To make a paste
Coconut- 1/2 cup
Cumin- 1/3 tsp
Mustard seeds- 1/3 tsp
Garlic- I clove (optional)
Yogurt- 1 1/2 cup
Mustard seeds- 1/2 tsp
Dry red chilly-2
Curry leaves- a few
Coconut oil- 2 tbs



Cut cucumber into thin small pieces. Cook this along with green chilly, salt and 1/3 cup of water.

Make a fine paste of coconut, cumin,mustard seeds and garlic.Mix this into yogurt and whisk . Pour this to the cooked cucumber and mix well and put it back to stove and simmer in low flame for one till it gets warmed up. Switch off the flame.
Note : do not put in a high heat, Do not heat it too much,otherwise the yogurt will separate.

Heat oil and add mustard seeds and when it splutters add dry red chilly and curry leaves and fry. Add this to the curry and mix well,serve with rice.


Try this,
Hope you will all enjoy!

Labels:

Comments

  1. divyagcpSeptember 25, 2012 at 7:02 AM

    Delicious and refreshing pachadi..

    ReplyDelete
  2. Sanoli GhoshSeptember 25, 2012 at 7:13 AM

    Yummy tangy pachadi....

    Today's recipe:
    http://sanolisrecipies.blogspot.com/2012/09/fish-cutlets-yummy-sri-lankan-snacks.html

    ReplyDelete
  3. FaseelaSeptember 25, 2012 at 7:30 AM

    Delicious n yummy pachadi...

    ReplyDelete
  4. UnknownSeptember 25, 2012 at 7:49 AM

    Very refreshing pachadi..

    ReplyDelete
  5. Rumana RawatSeptember 25, 2012 at 8:14 AM

    Very comforting dish...

    ReplyDelete
  6. Nash NordinSeptember 25, 2012 at 9:29 AM

    I bet this dish is really refreshing!

    ReplyDelete
  7. SwathiSeptember 25, 2012 at 11:35 AM

    Adipoli pachadi, amma used to make it.

    ReplyDelete
  8. R.PunithaSeptember 25, 2012 at 12:05 PM

    Hi Suja Dear,

    First i thank you for your continuous support to me Suja :)

    Pachadi looks AAawesome!!!

    Keep on Dear :)

    www.southindiafoodrecipes.blogspot.in

    ReplyDelete
  9. Divya ASeptember 25, 2012 at 1:03 PM

    Refreshing and delectable pachadi Suja... Curd and golden cucumber....super duper combo :)

    Mughalai Kesar Murg / Saffron Chicken
    Inviting You To Join In The South Vs North Challenge - Learn Regional Indian Recipes

    ReplyDelete
  10. ShriSeptember 25, 2012 at 1:24 PM

    and rice! Delicious!

    ReplyDelete
  11. JulieSeptember 25, 2012 at 1:45 PM

    Comfort dish,yummy..:)
    Join my ongoing EP events-Oregano OR Paprika @ Foodomania

    ReplyDelete
  12. Priya SureshSeptember 25, 2012 at 2:04 PM

    Simply love this healthy pachadi,love it.

    ReplyDelete
  13. UrmilaSeptember 25, 2012 at 2:05 PM

    yum yum

    ReplyDelete
  14. Saraswathi GaneshanSeptember 25, 2012 at 4:47 PM

    Refreshing pachadi !!

    ReplyDelete
  15. divyaSeptember 25, 2012 at 6:02 PM

    Lovely recipe...pics are making me hungry....

    ReplyDelete
  16. Reshmi MaheshSeptember 25, 2012 at 6:37 PM

    Delicious pachadi...

    ReplyDelete
  17. Vimitha DuraiSeptember 25, 2012 at 8:49 PM

    i love this pachadi... Looks so yum

    ReplyDelete
  18. Indian KhanaSeptember 25, 2012 at 9:24 PM

    The most loved pachadi ...looks nice

    ReplyDelete
  19. Indian KhanaSeptember 25, 2012 at 9:24 PM

    The most loved pachadi ...looks nice

    ReplyDelete
  20. Shabitha KarthikeyanSeptember 25, 2012 at 9:43 PM

    Refreshing pachadi. I have loads of this when I'm dieting !!

    ReplyDelete
  21. NishaSeptember 25, 2012 at 10:49 PM

    My kind of comfort food

    ReplyDelete
  22. Kaveri VenkateshSeptember 25, 2012 at 10:52 PM

    Love this one..one of my favorite thayir pachadis..looks delicious

    ReplyDelete
  23. AnuSeptember 26, 2012 at 1:33 AM

    My fav one..it tastes really yummy..

    ReplyDelete
  24. MélangeSeptember 26, 2012 at 6:59 AM

    I prefer to call it as comfort...Especially the days we don't need a heavy meal...divine !

    ReplyDelete
  25. MélangeSeptember 26, 2012 at 6:59 AM

    I prefer to call it as comfort...Especially the days we don't need a heavy meal...divine !

    ReplyDelete
  26. cookingvarietiesSeptember 26, 2012 at 8:06 AM

    Hi suja, how are you. many thanks for your concern, my parents better health now. my net connection came back fine. never tried cooking the golden cucumber before. Your recipe looks very refreshing and appetizing, suitable with rice. have a nice day dear.

    ReplyDelete
  27. IreneSeptember 26, 2012 at 8:51 AM

    Such a simple yet tasty dish :)

    ReplyDelete
  28. KajalSeptember 26, 2012 at 5:39 PM

    Yummo! Any pachadi and i'm a fan!

    ReplyDelete
  29. ജയരാà´œ്‌à´®ുà´°ുà´•്à´•ുംà´ªുà´´September 26, 2012 at 9:11 PM

    à´¹ാà´¯് à´¸ുà´œ à´œി....... നമ്à´®ുà´Ÿെ à´®ുà´°ുà´•്à´•ുംà´ªുà´´ കമല്‍ സര്‍ à´¸ംà´µിà´§ാà´¨ം à´šെà´¯്à´¯ുà´¨്à´¨ à´¸െà´²്à´²ുà´²ോà´¯ിà´Ÿ് à´Žà´¨്à´¨ാ à´¸ിà´¨ിമയുà´Ÿെ à´·ൂà´Ÿ്à´Ÿിംà´—് ഉണ്à´Ÿാà´¯ിà´°ുà´¨്à´¨ു, à´ª്à´°ിà´¤്à´µിà´°ാà´œ്, മമത, à´¶്à´°ീà´¨ിà´µാസന്‍ à´¤ുà´Ÿà´™്à´™ിയവര്‍ à´’à´•്à´•െ ആയിà´°ുà´¨്à´¨ു à´ª്à´°à´§ാà´¨ à´¤ാà´°à´™്ങള്‍ , മലയാà´³ à´¸ിà´¨ിമയുà´Ÿെ à´šà´°ിà´¤്à´°ം പറയുà´¨്à´¨ à´¸െà´²്à´²ുà´²ോà´¯ിà´Ÿിà´¨്à´±െ à´­ാà´—ം ആകാà´¨്‍ നമ്à´®ുà´Ÿെ à´®ുà´°ുà´•്à´•ുംà´ªുà´´à´•്à´•ും à´•à´´ിà´ž്à´žു...... à´ªിà´¨്à´¨െ à´¬്à´²ോà´—ിà´²്‍ à´°à´£്à´Ÿു à´ªുà´¤ിà´¯ à´ªോà´¸്à´±്à´±ുà´•à´³്‍........ à´µിലക്à´•ുà´•à´³്‍ ഇല്à´²ാà´¤്à´¤ à´²ോà´•à´¤്à´¤ിà´²േà´•്à´•്‌, തനിà´¯ാവര്‍à´¤്തനം ...... à´µാà´¯ിà´•്à´•à´£േ.............

    ReplyDelete
  30. UnknownSeptember 26, 2012 at 11:03 PM

    Refreshing pachadi recipe!

    http://aromaticdining.blogspot.com

    ReplyDelete
  31. UnknownSeptember 27, 2012 at 3:28 AM

    refreshing and perfect to take during summer time..

    ReplyDelete
  32. SuhainaSeptember 28, 2012 at 12:20 AM

    This is my fav. beetroot pachadi is also my fav.. I can have rice with only pachadi as side dish.. this is yumm. i am drooling here.

    ReplyDelete

Post a Comment

Popular Posts

12 Best Traditional Kerala Snacks - Tea Time Snacks

 12 Best Traditional Kerala Snacks - Tea Time Snacks  Are you looking for some light bites to indulge during tea time? Well, you have come to the right place. Kerala cuisine has an exhaustive list of traditional tea-time snacks.  The list of ingredients is available in your pantry, making it possible to make these delicious snacks. Many of these snacks, can be quickly whipped up with rice flour, coconut, and jaggery. I am sharing a list of snack recommendations from Kerala that are easy to cook at home. These sweet and savory snacks are heartwarming and will make you nostalgic. It is by no means is a complete list. I am sharing some of the top picks of this blog in one space for easy reference. If you like to try, more recipes check my earlier post on 10 Quick and Easy Kerala Snacks/ Tea time snacks that you can make in under 20 minutes . Do you have any favorite snack that is simple and easy to make? I would love to hear about your favorite traditional snacks. Please s...
6 comments
Read more

Meen Peera Pattichathu/ Anchovy Fish with Coconut

Meen Peera Pattichathu Meen peera pattichathu is a yummy traditional seafood delicacy of Kerala. It is a very simple home-style recipe, healthy and easy to make. Seafood is an indispensable part of Kerala cuisine and fish is available in plenty. Back home my mom makes fish peera pattichathu almost every week because it is such an easy recipe. And we had no complaints! It is so tasty! All you need to do is to mix the fish with a tangy, spicy coconut masala and cook and simmer till it is dry and the coconut gets coated with the fish. This fish uses less or zero oil and is very healthy. All the flavor comes from coconut. If you have never tried meen peera pattichathu, you should try it. You are in for a delicious seafood treat. This humble fish recipe is heartwarming homey food and will change the way you think about food. Meen peera pattichathu/ vattichathu as I said is made with lots of fish and lots of freshly grated coconut. Peera means grated coconut. It is usu...
32 comments
Read more

Murgh Chukandar/Beetroot Chicken

Murgh Chukandar/Beetroot Chicken Murgh Chukandar is a tasty chicken curry with wonderful natural bright red color. This color is from beetroot as the name suggests- chukandar means beets in Hindi and Urdu. You can also make with gosht/mutton. I am not sure about the origin of this recipe but it is popular in Northern India and Punjab and it is made during cold winter months. I love recipes with beetroot,but never thought of adding to meat. Beetroot has an earthiness and sweetness to it which complements with the flavor of earthy spices and kick from the chilies.The bonus is its beautiful vibrant color. This chicken curry has the right balance of sweet,sour,heat and flavor and was beyond what I expected. This humble chicken curry when paired with rice and naan gives you the satisfaction of homey comfort food. Beetroot is a super food and is a great source of iron and folate. It is said to purify blood and reduce blood pressure. It also contains nitrates,magnesium and oth...
3 comments
Read more