Skip to main content

Chocolate Chip Walnut Cookies



Chocolate Chip Walnut Cookies

Chocolate chip cookies is my son's favorite. I often make it as an after school treat. This time I added some chopped walnuts and it tasted even better.Try this with a cup of milk or warm coffee, you will surely love it.

Ingredients
All purpose flour- 1 1/2 cup
Baking soda- 1 tsp
Salt- 1/2 tsp
Walnut meal- 1 cup
Semi sweet chocolate- 1cup
Sugar- 1/2 cup
Dark Brown Sugar- 1/3 cup
Egg-2
Butter- 1/2 cup
Vanilla extract- 1 tsp




Preheat oven to 350 degree f and line baking sheets with parchment paper.
In a large bowl,combine butter, granulate sugar, brown sugar on medium speed beat till smooth. 
Add eggs and vanilla and beat until well blended. Slowly add the dry ingredients, walnut meal and beat on low speed until just incorporated. 
Finally fold in the chocolate chips.Refrigerate and chill the dough for one hour. 
Drop the dough heaping tablespoon to prepared baking sheet. Place cookie dough two inch apart. 
Bake the cookies until the edges are lightly brown and firm to touch on the top. This will take around 10-12 minutes. Transfer to cooling rack and allow to cool down completely. Store in air tight containers.



Try this
Hope you will all enjoy!


Comments

  1. Cookies looks perfect and tasty !!

    ReplyDelete
  2. Very healthy and yummy cookies dear

    ReplyDelete
  3. Crispy and crunchy looking cookies.
    Deepa

    ReplyDelete
  4. Yummy cookies.. Pics are so beautiful & tempting.

    ReplyDelete
  5. lovely cookies
    happy to follow you

    ReplyDelete
  6. i can't stop drooling at the pics... these cookies look really awesome!

    ReplyDelete
  7. Lovely cookies dear ..very tasty !!

    ReplyDelete
  8. this looks absolutely amazing... would love to grab it!

    ReplyDelete
  9. feel like grabbing few of those from the screen itself....looks so tempting...made me hungry just be seeing those pics .

    ReplyDelete
  10. cookies look tempting and delicious..

    ReplyDelete
  11. These cookies are just breathtaking, love to munch some.

    ReplyDelete
  12. Love those cookies Suja, looks way too tempting :)

    ReplyDelete
  13. Chocolate chip cookies looks delicious love those nutty crunch.

    ReplyDelete
  14. Cookies look very flavorful and delicious.

    ReplyDelete

Post a Comment

Popular Posts

Pineapple Coconut Cake

Pineapple coconut cake is now my top favorite cake:) This is an easy and fragrant cake,sweet a little tangy,flavorful and buttery.If you like the combined flavor of pineapples and coconut you will surely love this. I have used sweetened pineapple in this recipe. You can use fresh pineapple with its juice which will make it even more flavorful. I did not add sugar as I have used sweetened pineapple, coconut and sweet condensed milk. You can add sugar as per your taste.It would be great with butter icing .  I used  whipped cream and pineapple rings and dusted with a little of confectionery sugar. Ingredients Flour- 1 1/4 cup Baking powder- 1 1/2 tsp Salt- 1/3 tsp Sweetened Coconut- 1/2 cup Sweetened Pineapple- 8 oz container Eggs- 3 Butter- 1/2 cup Vanilla essence- 1 tsp Condensed milk- 1/2 cup nutmeg powder- a pinch Preheat oven to 350 degree F. Prepare cake pan by greasing with butter and dusting with flour and set aside. Mix well the dry ingredients like...

Masala Egg Fry

Spicy masala egg fry is a quick and easy lunch box fix. It will also come handy especially if you have sudden unexpected guest at home. This can be served as an appetizer or as a side dish for rice. All you need to do is take hard boiled eggs coat them with marinade and lightly shallow fry. My mom used to make this for my lunch box along with tomato chutney and coconut rice or jeera rice and was my favorite combo. Ingredients 1)Hard boiled eggs-4 Chilly powder- 3/4 tsp( as per taste) ( or pepper powder- 1/2 tsp) Turmeric powder- 1/3 tsp Ginger garlic paste- 1/2 tsp Corn starch- 3/4 tsp salt to taste 2)Onion- 1 medium Ginger- 1 inch thick Garlic - 3 pods Garam masala- 1/2 tsp Curry leaves- a few Spring onions or coriander leaves- a little lemon juice- a few drops(optional) oil for frying Salt to taste  Cut hard boiled eggs into two. Make a paste of all those ingredients listed under one and apply on the eggs. Heat frying pan and pour one tsp of oil and la...

Aviyal Recipe- Kerala Sadhya Style Mixed Vegetable Curry

Aviyal Recipe- Kerala Sadhya Style Mixed Vegetable Curry Aviyal is a traditional dish of Kerala typically made with assorted vegetables. It is a colorful dish and is healthy too. It is an indispensable curry for Kerala Sadhya. If you are new to Kerala Sadhya, it is a hearty meal, a vegetarian feast made on festive occasions. It is always served, on a banana leaf with rice, pickles, chips, and curries ranging from mild to spicy vegetable curries. Aviyal is a filling and less spicy vegetable curry. Aviyal is a Kerala specialty dish but, you can find aviyal in Tamilian feasts too. Aviyal is a mixed vegetable curry cooked in ground coconut and yogurt sauce and flavored with cumin, coconut oil, and curry leaves. You can add as many vegetables as you like. Traditionally we use raw plantains, yam, snake gourd, ash gourd, eggplant, cluster beans, yard beans, drumsticks (moringa), pumpkin, carrots, Chembu( taro), raw mango and pearl onions, etc. I love the flavor of the dish, it is mi...