Kothu Parotta
If you have left over parotta or parathas here is a recipe which will not fail to interest you. It is a wonderful dish.Kothu parotta is a street food and is common in fast food joints in South India, especially Tamil Nadu. This is made by chopping parattas into small pieces and stir frying along with onions,tomatoes,spices,shredded chicken or scrambled eggs.
Ingredients
Frozen Kerala Parotta or paratha-4
Egg 1 (optional)
Chicken cooked and diced- 1/2 cup
Tomato-1
Onion-1
Green chilly-2
Tomato-1
Onion-1
Green chilly-2
( I used Jalapeno pepper)
Ginger garlic paste- 1 1/2 tsp
Chilly powder- 1/3 tsp
Ginger garlic paste- 1 1/2 tsp
Chilly powder- 1/3 tsp
Turmeric powder- 1/3 tsp
Chicken curry or kurma gravy- 3 tbs ( optional)
Garam masala- 1/3 tsp
(If you are not using chicken gravy add
more of chilly powder and garam masala)
Coriander leaver- a little
Tear parattas into small pieces. If you are using frozen reheat it using microwave or tawa.
Heat oil in a pan. Beat one egg and add into the hot pan and scramble it. Remove this into a plate and keep aside. In the same pan add little more oil and saute onions till it changes color. Next add ginger garlic paste and continue to saute till onion turns golden brown. Add tomatoes, green chilly, turmeric powder, chilly powder and saute for a minute. Next add the chicken and the kurma gravy and allow all this to mix well. Finally toss in parattas, scrambled egg,garam masala and stir fry in high for about a minute.Garnish with coriander leaves. Serve warm.
You might also like
Chicken Shawarma
Paneer Kathi Rolls
Artichoke Chicken Pasta Salad
Chicken Spring Rolls
Erachi Puttu
Shrimp Vermicelli
Try this..
Hope you will all enjoy..
Mouth watering suja..!
ReplyDeletesuja- kothu paratha is my all time fav & this looks very well done !! yum- slurp
ReplyDeleteWelcome any time... Delicious ....
ReplyDeleteKothiyavunnu Suja..Good one.Liked the addition of chicken curry or korma.
ReplyDeletekothu parotta superb!!looks very appealing..
ReplyDeleteDelicious. Loving it :)
ReplyDeleteAlways my fav...delicious n appealing
ReplyDeletedelicious kothu paratta...never had this yet...time to try!
ReplyDeleteDelicious platter ~ everyone's fav!
ReplyDeleteUSMasala
A colorful dish.Tempting and appetizing Suja.Hope you had a great time relishing that !
ReplyDeleteahhh every time I see this I remember our beautiful trip to Pondichery. looks lovely.
ReplyDeletei jus love kothu porotta...looks delicious
ReplyDeleteSuper inviting kothu parotta, simply irresistible..
ReplyDeleteNice addition of kurma to kothu parotta looks delicious.
ReplyDeleteLooks tempting....its long that I had this..
ReplyDeletewow very nice....
ReplyDeleteVery nice recipe...
ReplyDeleteSuper inviting kothu parotta, simply irresistible..
ReplyDeleteMy all time fav...thanks for sharing the recipe. I too make it the similar way with a few variations...looks very tempting
ReplyDeleteYummy and mouth watering paratha. Beautiful presentation.
ReplyDeleteI lovee kothu parathaa.. used to be my regular at home :D
ReplyDeletewow that looks so mouthwatering!
ReplyDeleteMy fav one..But never tried it at home
ReplyDeletewow, it looks super delicious, its been a while i had this..
ReplyDeleteBeautiful clicks and looks tempting!
ReplyDeleteThis one looks so easy to make...looks delicious.
ReplyDeleteSoooper - looks too inviting Suja :)
ReplyDeleteOhh.. I made it for Iftar today.. We love this..
ReplyDeleteJabeen's Corner
Ongoing Event-Iftar nights
Adding egg in this is new to me! Looks good!
ReplyDeleteThanks all for the sweet comments:)
ReplyDeleteA wholehearty meal!
ReplyDeleteMouthwatering..yumm yumm
ReplyDeletemy all time fav dish...used to have this from my college canteen couple of years back..:)....loooks very delicious!!
ReplyDelete